table Manners 西方禮儀 餐桌禮儀

TablemannersTheModernEasterntableMannersTablemannersintheancient

westernTheancientChinesetablemannersModernChinesetablemanners5.TableMannersinSouthKorea6.TableMannersinJapan7.FrenchTableManners現(xiàn)在是1頁(yè)\一共有49頁(yè)\編輯于星期一Behaviorsometimessignalsaperson'sstatus,culture,andfamilyeducationtoothers.Becausethecustomofusingbanquetstosolveproblemsinbusiness,forfriendship,andeveninofficialdombytheChinesepeople,oneshouldpayattentiontomannersatthetable.Whytablemannersaresoimportant?現(xiàn)在是2頁(yè)\一共有49頁(yè)\編輯于星期一TheModernEasterntableManners

TableetiquetteServingordersSometips現(xiàn)在是3頁(yè)\一共有49頁(yè)\編輯于星期一tableetiquette

LadyfirstElderfirstComefromtheleftofthechairHaveagoodposture現(xiàn)在是4頁(yè)\一共有49頁(yè)\編輯于星期一Theimportantguestusuallysitontheleftofthehost/hostessAvoidtwomenortwoladiessittogether現(xiàn)在是5頁(yè)\一共有49頁(yè)\編輯于星期一現(xiàn)在是6頁(yè)\一共有49頁(yè)\編輯于星期一HaveabreakAfterthemeal現(xiàn)在是7頁(yè)\一共有49頁(yè)\編輯于星期一ServingorderStarter

maincoursedrinkssoupdessert現(xiàn)在是8頁(yè)\一共有49頁(yè)\編輯于星期一startersspecialcuisineSaltyandsourVerylittle

現(xiàn)在是9頁(yè)\一共有49頁(yè)\編輯于星期一MainCourse主菜BeefandchickenSomesauceHighcalorie現(xiàn)在是10頁(yè)\一共有49頁(yè)\編輯于星期一Washyouhandsbeforeeachmeal.Knifeandspoonareplacedtotherightoftheplate.Theforkisontheleft.現(xiàn)在是11頁(yè)\一共有49頁(yè)\編輯于星期一3.Openthenapkinandputitonyourlapbeforeeating.現(xiàn)在是12頁(yè)\一共有49頁(yè)\編輯于星期一4.Talktothepeoplebesideyou,butdon’tspeaktooloudly.5.Youcanuseyourhandtoeatchicken.6.Youeatonlyfromyourplate.現(xiàn)在是13頁(yè)\一共有49頁(yè)\編輯于星期一Tablemannersintheancientwestern現(xiàn)在是14頁(yè)\一共有49頁(yè)\編輯于星期一Origin&DevelopmentOriginatedfromMerovingiandynastytheCharlemagneempireofRomeWhentheItaliancultureeffectedFrench現(xiàn)在是15頁(yè)\一共有49頁(yè)\編輯于星期一ExampleROMAN------lietoeattheGauls-----sittoeatFrenchman----puthandsontableBritisher--------puthandsonlap現(xiàn)在是16頁(yè)\一共有49頁(yè)\編輯于星期一TheancientChinesetablemannersBeforeamealDiningAfterameal現(xiàn)在是17頁(yè)\一共有49頁(yè)\編輯于星期一BeforeamealMaleandfemaleareseparatedSeatorderHowtoplacethefoodServethedishesWorship現(xiàn)在是18頁(yè)\一共有49頁(yè)\編輯于星期一DiningChopsticksandspoonFemalenosoupanddrinkCoverthemouthwithsleeveEatwiththehost’s“permission”Can’tdrinksauceCan’tchewtheboneEatuntilalltheguestsfinisheating現(xiàn)在是19頁(yè)\一共有49頁(yè)\編輯于星期一AfteramealCleantablewareLeavethetable現(xiàn)在是20頁(yè)\一共有49頁(yè)\編輯于星期一ModernChinesetablemannersDressetiquetteTheseatPourtheteaChoosedishesfrommenuHavemealsDrinkingLeavethetable現(xiàn)在是21頁(yè)\一共有49頁(yè)\編輯于星期一DressetiquetteDonotdressinamessScantily-cladTooshortTootightExaggeratedwearing現(xiàn)在是22頁(yè)\一共有49頁(yè)\編輯于星期一TheSeatArriveearly…wait..telltheguestsseatEldersfirstBusinessdinner..boss..mainseat…customersareinvited,followthehostBeingseated,startfromtheleftsideTheelbow,notreliable,chairback現(xiàn)在是23頁(yè)\一共有49頁(yè)\編輯于星期一Themainseat,facingthedoor現(xiàn)在是24頁(yè)\一共有49頁(yè)\編輯于星期一pourtheteaCleantheteasetAmount,appropriateBringgueststea,bothhandsInatimelymanner,drinkteaoff現(xiàn)在是25頁(yè)\一共有49頁(yè)\編輯于星期一ChoosedishesfromthemenuTimepermits,takethemenufortheguesttocirculateAttendabanquet,notbetooactiveAskother’sflavoroffoodDonotaskforasupply現(xiàn)在是26頁(yè)\一共有49頁(yè)\編輯于星期一HavemealsStopmakingunnecessarynoiseDonottalkwithmouthfullDonotplaywiththechopsticks,..pointtoothersEatslowlyavoidtouchingadjacentseatFromtheplateclosetoyou,notfromothers’,…searchingTrynottopickteethinpublic現(xiàn)在是27頁(yè)\一共有49頁(yè)\編輯于星期一drinkingProposeatoaststandup,bothhandsholdsthecuprighthand,cupbottomlefthand,lowerFirstpuring,fortheguestspersonallyClinkglass,putinagoodword

現(xiàn)在是28頁(yè)\一共有49頁(yè)\編輯于星期一LeavethetableLeaveinthemiddle,apologize,notproclaimloudlyRemembertothank現(xiàn)在是29頁(yè)\一共有49頁(yè)\編輯于星期一TableMannersinSouthKorea

現(xiàn)在是30頁(yè)\一共有49頁(yè)\編輯于星期一●Man-legscrossed

woman-getdownontherightknee

(weartraditionaldress)

sitwithtwolegstucked(usually)

●Donottakeupthebowlanddonottouchthebowlwithmouth.

●Putthelefthandunderthetable,andtherighthandtakethespoon.

●Thespoonismoreimportantthanthechopsticks.

現(xiàn)在是31頁(yè)\一共有49頁(yè)\編輯于星期一●Donotkeepthespoonandthechopsticksonhandstogether.

●Drinksoupfirst,andtheneatotherfood.

●Donotmakeasound,anddonotletspoonorchopsticksknockthebowl.

●Eatsharedfoodafterpickinguptoeachowndish.

●Wrappedinpaperquietlywhentheboneorfishboneinmouth.現(xiàn)在是32頁(yè)\一共有49頁(yè)\編輯于星期一●Donottoofastortooslow,keepthesamepacewithotherpeople.

●Drinkwitheldersonsideways

●Donotholdoffwiththehandwheneldersaddfoodtoone,theyoungershouldnodheadtoshowappreciation.

●Donottalkbusinesstopics.現(xiàn)在是33頁(yè)\一共有49頁(yè)\編輯于星期一TableMannersinJapan現(xiàn)在是34頁(yè)\一共有49頁(yè)\編輯于星期一Whatshouldpayattentiontowhenyoueatsashimi1Todiggingoutsomemustardfromthesashimidishandstiringevenlywiththesoyinasoyplate2、PutsomemustardsticktosashiminanddipitinsoysauceHowtousemustardwheneatsashimiPuttheflavordishestoyourchest現(xiàn)在是35頁(yè)\一共有49頁(yè)\編輯于星期一Japanesesaycheerswhendrinkingisjustakindofidioms,isnotreallytodrinkafullcupofwine.TheJapanesecheers現(xiàn)在是36頁(yè)\一共有49頁(yè)\編輯于星期一HowtheshoesshouldbeputwhenyouentertheJapanesguestroomFirst,takeoffyourshoesfacingtheroomSecond，Squattingincorridor,pickeduptheshoesbacktoputinside,lestotherskickedaccidentallywhenwalkingDonotcovetconvenient,it'snotpolitethatbacktoroomtotakeofftheshoes.現(xiàn)在是37頁(yè)\一共有49頁(yè)\編輯于星期一HowtoarrangeseatintheroomGenerallythelocationofthefurthestfromthedooristheseatofhonour,bossorguestshouldsitinthischairLowerpositionorseniority,sitintheplacenearesttothedoor現(xiàn)在是38頁(yè)\一共有49頁(yè)\編輯于星期一Whenotherstreat,shouldweeatallfoodWhereasinJapan,ifyouintentionallyleftsomefood,masterwillworryaboutwhetherthefooddeliciousornot.InJapan,whenotherstreat,stillhadbetternotleftovers.現(xiàn)在是39頁(yè)\一共有49頁(yè)\編輯于星期一SomepartsneedtobeawareofwhenhavedinnerDonotmakericebowlorsoupbowlonthetablewhenyoueattingriceordrinkingsoup.YoushouldtousehandpickedupthebowltoeatGenerally,useServingchopstickswhenhavingamealtogetherWhenyouneedtoaddrice,donoteatallriceinyoubowl.Japaneseisusedtoleavingalittlerice現(xiàn)在是40頁(yè)\一共有49頁(yè)\編輯于星期一FrenchTableManners現(xiàn)在是41頁(yè)\一共有49頁(yè)\編輯于星期一Thecontentofdinnerasaladwithvinaigretteforthestarter,maincourse,cheesecourse,dessert,andcoffee.現(xiàn)在是42頁(yè)\一共有49頁(yè)\編輯于星期一AboutnapkinOncetheladyofthehouseplaceshernapkininherlap,otherguestsshouldfollowsuit.Placeyournapkininyourlapimmediatelyafterbeingseated.現(xiàn)在是43頁(yè)\一共有49頁(yè)\編輯于星期一BreadBreadisplaceddirectlyonthetableclothYourbre