UnitChinesefoodPPT學(xué)習(xí)教案

1、會(huì)計(jì)學(xué)1UnitChinesefoodand tremendous popularity of Chinese food throughout the whole Western world lies in tow facts: one is the increased desire for sensual pleasures and freedom from age-old customs in the West; the other is the notion of physical pleasure provided by Chinese food which is always rea

2、dy to satisfy the taste of the eater.第1頁(yè)/共12頁(yè)nfastidious; ecstasies; lavish; elusive; phenomenal; proceeding; enterprise; contrivednIII. Fill in the blanks with the appropriate forms of the given words.ndisregard; authoritative; ubiquity; desirable; piquancy; ceremonially; gluttonous; derivation第2頁(yè)/

3、共12頁(yè)verbs in your own words.nexplains; accidentally found; discuss with; start; play a prominent role in; think about it carefully; consumed part of; interrupting第3頁(yè)/共12頁(yè)the project,they failed to find out the mechanism of the disease.nThat all flights were cancelled because of bad weather greatly d

4、istressed the waiting passengers.nThe best mechanic in the garage,worked on my car.nWas constructing a simple model,a small outboard cruiser of conventional design.第4頁(yè)/共12頁(yè)nFrom here .maize,a staple grain crop.nArchaeologists.cultivation,a fact which suggests.nThis .kinnikinnik, a word meaning.nMost

5、 .cigarettes,shredded tobacco wrapped in.nDrinking.1565,the year the leaf.第5頁(yè)/共12頁(yè)nA collection of facts cannot be called science any more than a pile of bricks can be called a house.nA whale is no more a fish than a horse is.nHe is more of a sportsman than his brother.第6頁(yè)/共12頁(yè)第7頁(yè)/共12頁(yè)色、香、味的概念（中餐總是能

6、很快滿足味蕾），成為中餐突然迅猛地在偌大西方世界所向披靡的根本原因。n他們可能被粉碎，分別貼上諸如“烹調(diào)”、“健康”、“性格”之類的標(biāo)簽，但實(shí)際上它們密不可分。第8頁(yè)/共12頁(yè)ubiquitous.n6.His kindness is part and parcel of his nature.n7.He is possessed of phenomenal memory and intelligence.n8.He is fastidious about food and clothes.第9頁(yè)/共12頁(yè)原因在于，前者在用餐時(shí)由于有社會(huì)交流而感到愜意，而后者則主要從品嘗食物中得到快樂。n許多人認(rèn)為，一頓精美的傳統(tǒng)中國(guó)餐制作極其細(xì)致。據(jù)說，備料和配料大約占實(shí)