2022中考閱讀理解熱點話題練 專題32 飲食（解析版）

試卷第頁，共SECTIONPAGES頁2022中考閱讀理解熱點話題練專題32飲食Passage1（2018·甘肅天水·中考真題）Easytomakeandcheaptobuy,instantnoodles(方便面)arepopularinChina.Butsalesofinstantnoodlescontinuetofalltheseyears.Sowhat’sgoingon?Herearesomepossiblereasons.PeoplewantbetterfoodInstantnoodlesareveryeasytocook.However,Chinesepeople’sliveshaveimprovedalot.Moreandmorepeopleareinterestedinlifequalityinsteadofjusthavingafullstomach.TrainsAbout20yearsago,peopleusuallyateinstantnoodlesduringlongtrainjourneysinChina.Butnowtrainsrunfasterandfasterandpeoplehavemorechoicesaboutfoodonthetrain.OrderingfoodonlineManyappsonthephonecanofferfooddelivery(遞送)toyourhome,school,officeorwhereveryouare.Thesemealsaremoredeliciousthaninstantnoodles.1．Areinstantnoodleseasytomakeandexpensivetobuy?A．No.Theyaredifficulttomakeandexpensivetobuy.B．No.Theyareeasytomakeandcheaptobuy.C．Yes.Theyareeasytomakeandcheaptobuy.D．Yes.Theyaredifficulttomakeandexpensivetobuy.2．Whydosalesofinstantnoodlescontinuetofalltheseyears?A．BecauseChinesepeople’sliveshaveimprovedalotinrecentyears.B．Becausepeopleseldomtakeinstantnoodlesonthetrain.C．Becausepeoplearenotinterestedinnoodles.D．Becausepeoplewantbetterfood,theyhavemorechoicesonthetrainandorderingfoodonlineispopular.3．Whatdomoreandmorepeopleprefertohavenow?A．Afullstomach B．Lifequality C．Instantnoodles D．Fastfood4．Whatdidpeopleeatduringlongtrainjourneysabout20yearsagoinChina?A．Peopleusuallyateinstantnoodles. B．Peoplehardlyateinstantnoodles.C．Onlychildrenateinstantnoodles. D．Peopleatehand-madenoodles.5．WhichofthefollowingisTrue?A．Peoplecan’torderfoodonline.B．Instantnoodlesaremoredeliciousthantheordered-food.C．Manypeoplehaveorderedfoodthroughappsonthephonerecently.D．It’shardtogetordered-foodwhereveryouare.Passage2（2019·四川甘孜·中考真題）Hello,friends.I’vegotaplanforyouwhichmayhelpyoulearnaboutChineseculture.I’dliketointroducetea.Ithasalonghistory.ItissaidthatShenNongdiscovereditasadrink.TeaisoneofthemostpopulardrinksinChina.Wewillhavesomeinterestingactivitiesaboutteaforyou.OnSaturdaymorning,youaregoingtovisitabigfarmwhereyoucanlearnaboutteaprocessing（加工）.OnSaturdayafternoon,youaregoingtoateahousewhereyoucanwatchateaartshow.Whydoweplanavisittoateahouseforyou?Becauseyoucanlearnalotmoreaboutteaculturethere.YoucanseeayoungladyinaChinesetraditionaldresswhowillshowyouhowacupofteaismade.YoucanenjoyitandrelaxwhilelisteningtoChinesetraditionalfolkmusic.Hopeyouwillhaveagoodtime!6．WhatcanwelearnfromParagraph1?A．Teaisthebestdrink. B．Teaisthemostpopularintheworld. C．Chinesepeopleliketeaverymuch.7．WhatisplannedtodoonSaturdaymorning?A．Visitafarm. B．Haveateaparty. C．Watchateaartshow.8．Whatisthemainpurposeofvisitingtheteahouse?A．Todrinktea. B．Togetrelaxed. C．Tolearnaboutteaculture.9．Howlongdoalltheactivitieslast?A．Oneday. B．Twodays. C．Threedays.10．Whatisthespeakermostprobably?A．Ateacher. B．Aguide. C．Avisitor.Passage3（2021·湖南株洲·中考真題）Foodisakindofculture.It’sanation’smemoryandpride.ThefamousFrenchbaguette(長棍面包)isoneoftheirmemoriesandprides.Frenchpeoplethinkitshouldbeprotected.“Itismuchmorethanjustakindofbread.ItisasymbolofFrance—it’sliketheEiffelTower,”saidDominigueAnract,presidentoftheConfederationofFrenchBakers.Soit’snowonderthatagroupofFrenchcookswantthebaguettetobecomeaformofintangibleculturalheritage(非物質(zhì)文化遺產(chǎn))listedbyUNESCO.Frenchcultureleadershavegivenasuggestiontothecountry’spresident.UNESCO’sintangibleheritagelistaimstoprotectculturefromtheinfluenceoftheworld.CooksinFrancebelievethatifthebaguetteisonthelist,itwillbebetterprotected.ThelistalreadyincludesBelgianbeerandNeapolitanpizza.Thebaguettehasbeenprotectedbylawsince1993.Thelawsaysthebreadmustbemadewithonlythefollowingthings:water,wheatflour,yeastandsalt.Theflourshouldbefermented(發(fā)酵)forI5to20hoursatacertaintemperature.Thisstrictrulemakesthefoodspecialanddelicious.SixmillionbaguettesaresoldeverydayinFrance.However,assupermarketscontinuetotakeover,tensofthousandsofshopshaveclosedsincethe1950s.“Thefirstthingweaskofachildistogobuyabaguette,”Anractsaid.“Wethinkitimportanttoprotectthesehabits.”11．WhoisAnract?A．PresidentoftheConfederationofFrenchBakers.B．PresidentofUNESCO.C．Managerofasupermarket.12．Thecookswantthebaguettetobeonthelistbecauseitwill_______.A．bebettercookedB．becomeasymbolofFranceC．bebetterprotected13．Thebaguettehasbeenprotectedbylawsince________.A．1950 B．1993 C．202014．HowmanybaguettesaresoldeverydayinFrance?A．Sixmillion. B．Tenthousand. C．Sixthousand.15．Thepassagemainlytellsus_______.A．whatthesymbolofFranceisB．howtomakeFrance’sfamousbreadC．France’sfamousbreadshouldbeprotectedPassage4（2021·江蘇南通·中考真題）Wearewhatweeat.Fromhigh-caloriemealstolow-fatlunches,muchofourhealthdependsonwhatweeat.Weknowaboutthebenefits(益處)ofeatingfittinglyforourphysicalhealth,butfood,andcookingit,isprovingtobegoodforourmental(心理的)healthaswell.Somepeoplearenowsupportingthetherapeuticvalueofcookingfood.It’snotjustabouttheendresultbutalsotheexperiencesomeonegoesthrough.DrMarkSalter,aconsultantpsychiatrist,toldtheBBC:“Bakingandcookingaregoodtherapies.Theyhelppatientsdevelopplanningskills,short-termmemoriesandsocialskills—lack(缺乏)ofwhichmayleadtomentalillness.”TVchef(大廚)andauthorNadiyaHussainagreesthatcookingisgreatforhelpingourmind.ShelovestobakeandbecamethechampionoftheTVshow,TheGreatBritishBakeOff.Shesaysthat“Baking’salwaysbeenabouttherapy...It’sneverreallybeenaboutthecake.”Andshethinksthatbakingisanimportanttoolforoursocializationandmentalhealth.Certainly,creatingsomedeliciousfoodtakesourmindoffthingsandgivesussomethingtodo,helpingusgetthroughtherecentlockdown.Peoplehavesaidthatmixingdough(生面團)tomakebread,forexample,hasgiventhemasenseofcalmandcontrol.Researchhasshownthatdoingcreativetasks,likecooking,makesusfeelhappier.NicoleFarmer,whostudieshowfoodinfluencesourbiology,behaviorandmentalhealth,toldBBConlinethat“Cookingrepresentsthehumanexperienceoffood,andgrowingpeoplethroughfood,sothereisnodoubtitcanbringustimelypositivefeelings.”O(jiān)fcourse,cookingcanbeaverysociableactivityandsharingtheendresult,arewardingexperience.Hopefully,aswestarttomixwithfriendsandfamilyagain,wecanenjoythebenefitsoncemoreandputusallintherightstateofmind.16．WhatisbakinginNadiyaHussain’seyes?A．It’shelpfulforourmind. B．It’sakindofTVprogramme.C．It’salwaysaboutthecake. D．It’satoolforphysicalhealth.17．Creativetaskscanhelppeoplegetthroughthelockdownbecausethey_________.A．givepeoplealastingsenseofcalmandpeaceB．markthestartoftheexperienceofcookingfoodC．makepeoplefeelmoreconfidentandstrongerD．helppeopletaketheirmindoffunhappythings18．Whichofthefollowingisrightaccordingtothepassage?A．DrMarkSalterisaconsultantpsychiatristoftheBBC．B．Hussainoncegotthefirstprizeforherbooksonbaking.C．TheGreatBritishBakeOffisaTVshowaboutcooking.D．NicoleFarmerisaBritishscientistwhostudiesbiology.19．Whatisthearticletryingtoconvince(使確信)thereaderof?A．Eatingfittinglyforphysicalhealth.B．Enjoyingthecourseofcooking.C．Sharingdeliciousfoodwithothers.D．Developingourplanningskills.Passage5（2021·江蘇錫山·模擬預(yù)測）Butuglyfruitsshouldbeloved,too.Inrecentyears,anewcropof“uglyproduce”companieshavebeenaroundtheU.S.Thesestart-upssellthoseuglyfruitsthatsupermarketsrefuse.Andtheysendthemrighttoyourdoor.Thecompaniessaythey’reonamission（使命）.Theywanttostopbillionsofpoundsofimperfectproduce（農(nóng)產(chǎn)品）fromgoingtowaste.Thinkofitthisway:Isabanged-up(beknockedandsomeplacesbroken)bananaanylesstastyinapeanutbuttersandwich?Whyshoulditbethrownaway?Soundslikethesecompanieshavetherightidea.Theyevenofferdeeplowprices.That’sgreatnewsforcustomers.Butnoteveryoneishappy.Somepeoplesaythesecompaniesmaybethinkingonlyaboutthemselves.△Imperfectproduceisn’talwayswasted.Manysmallfarmershadalreadybeensellingimperfectproducetocustomersandfarmersmarkets.Thentheuglyproducecompaniesstartedgrowingup.Thesecompanies,suchasImperfectProduce,canoffermorefruitsandveggiesfromlargefarmsaroundthecountry.Theymakeitharderforsmallerfarmstocompete.Sothefarmersarelosingmoney.Also,uglyfruitsandveggiesalreadyhaveuses.Takethefoodserviceindustryforexample.There,produceissliced,diced,blended,andmore.Noonecaresifthefruitisprettyorugly.Onfarms,fruitscanbefedtoanimals.Rotted（腐爛的）fruitisaddedbackintosoilfornutrients.And,what’smore,uglyproducecompanieshavebeenchargedwithtakingfoodawayfromtheneedy.Arethesestart-upscausingmorebadthangood?NotSoBad,AfterAll?Whatdouglyproducecompaniessay?Theyareguardingthemselves.InMarch2019,ImperfectProducetoldpeoplethatthecompanydoesn’ttakeawayfromtheneedy.Itgetsresourcesfromfarmsonlyafterfoodbankstakewhattheywant,itsaid.Also,thecompanyoftengivesfoodtofoodbanks.Putthatinyourfoodbasket!ItistruethatproducegoestowasteinAmerica.TheDepartmentofAgriculturehassaidthatfoodwasteisabigproblem.Infact,about30to40percentofthecountry’sfoodiswasted.ButImperfectProducesaysbothfarmersanduglyproducecompaniescanhelpreducefoodwaste.Itdoesn’thavetobeeither-or.Nomatterwhosesideyou’reon,rememberthis:It’swhat’sontheinsidethatcounts.20．WhatdoesParagraph3mainlytalkabout?A．Uglyproducecompaniesaredoingmoregoodthanbad.B．Noteveryonesupportsuglyproducecompanies’missions.C．Uglyproducecompaniesarelovedbecauseoflowerprices.D．Uglyproducecompaniesmakethemostuseofimperfectproduce.21．Whatisthemostsuitableforthe△?A．TheUglyTruth? B．NotSoGood,AboveAll.C．ButSoBad,Really? D．TheUglyWasted.22．Whatfactdoesthepassageprovide?A．It’simportantforsmallerfarmstogetmorecustomerstomakemoney.B．Foodwasteiscausedbecausesupermarketsrefuseuglyproduce.C．Uglyproducecompaniessellimperfectproducetopreventwaste.D．Customersareinterestedinstoppingfoodwasteandsavingmoney.23．Thewriterprobablywrotethearticleinorderto______.A．telluglyproducecompaniestogiveunwantedfruitsandvegetablestotheneedyB．showthereasonswhytherearemoreandmoreuglyproducecompaniesC．offerreadersanintroductiontouglyproducecompaniesandtheirmissionsD．makereadersonlybuyfoodfromcompaniesthatworkwithsmallerfarmsPassage6（2021·浙江上城·二模）It’sbeensaidthatgoodcookingisanartform.Thetruthisthatit’smuchmorethanthat.It’sawaytoteachkidsnecessary21stcenturyskills.Itinviteskidstomakeconnectionstotheoutsideworldbyasking,“Wheredoesourfoodcomefrom?”and“Whatisthehistoryofthisrecipe?”.Anditallowsthemtoapplywhattheyarelearningatschoolintheirreallife.Theyalsotestthemathskillsofyoungchefs.Measuringingredients(原料)isacommontaskincookingorbaking.Cookingalsobringsscienceideastolife.Itisaperfectchanceforthemtolearnthatoilandwaterdon’tusuallymix.Recipefailures(失敗)matterasmuchasthesuccesses,astheyhelpkidsdevelopresilience(韌性).WhenHelen,11,tookhercakeoutoftheoven,shewasdisappointedtofindthatitwasflatasaboard.Herfathertoldherabouthowheaccidentallymadecookieswithgarlicpowderinsteadofpowderedginger(姜)whenhewastwelve.Thentheyworkedtogetherafewtimestofindoutwhathadgonewrongwithhercake.Beyondthepracticalskills,cookingbuildscharacter.Itencourageskidstoworkwithothers.Italsoencouragesthemtobeopentofoodstheymightnothavetried.Jad,11,hadnevereatenquinoa(藜麥)beforetestingarecipewithquinoainit.Hisparentsreportedthathewassoexcitedaboutthisnewingredientthathecookeditforhisfamilythenextnight.Ofcourse,thebestpartofcookingwithkidsisn’ttheskillsabove.It’sthememoriesyoumaketogetherinthekitchen.Thisyear,Oliverandhisfamilyhavealreadydonealotofholidaybaking,includingtheirfavoritechocolate-chipcookies.Theybothfeltexcitedeventhoughthekitchenwasinamess.24．Thepassagemainlytalksabouttheadvantagesof________.A．skills B．cooking C．science D．families25．Theunderlinedword“apply”inParagraph1isclosestinmeaningto________.A．teach B．finish C．use D．a(chǎn)nswer26．Thebestpartofcookingwithchildrenis________.A．tomakechildrenlearnmath B．tohelpchildrenlearnfromfailuresC．toimprovechildren’scookingskills D．tocreatesweetfamilymemories27．Inthepassage,thewritershowshisideasby________.A．a(chǎn)skingquestions B．givingexamples C．listingnumbers D．makingupstoriesPassage7（2021·陜西隴縣·二模）TheU.S.fast-foodgiantsareprovidingtheirofferingswithaChinesespecial.McDonald’sandKFChavelocalizedtheirmenustomeettheChineseneeds.Earlierthisyear,McDonald’sChinaaddedroujiamotoitsmenu.Itisastreet-foodmainlyfromShaanxiProvince.Itisknownas“Chineseburger”.‘Thespecialproductwasmetwithconfusedlooks.However,thecompanysaiditwasmadetocelebratethecomingLunarNewYear.Manypeoplesaidthattheroujiamoonofferlookednothingliketheadvertisement.Therewasalsoabitofmisunderstandingabouthowmuchmeatwasfilledbetweenthebread.Somecomplainedthefillingwasless-than-normal,othersevenhadnomeatinit.ItseemedthatMcDonald’swasmoretalentedatmakingclassicburgersthanChineseburgers.“Itdoesnottastegood,“onecustomerwhointroducedherselfbyherlastnameZhangsaid.Theamountofmeatdidn’tbotherher,butshesaidshepreferredherroujiamofromafoodstall(地攤)thanafastfoodchain.Theitemispartofanewsalesactivity,thoughMcDonald’soffersanewcreationonceamonthforalimitedperiod.ThiswassoldincertainMcDonald’sstores,includinginShanghaiandShenzhen,fromJanuary26to31.However,thecompanysaidtheyweregoingtostoptheofferingsonTuesdayonWeibo,aChineseTwitter-likeplatform.Themenuadditionwasdividedintotwoparts.Somepeoplewerepleasedwiththeflavorandcalledit“creative,”butothersthoughtthatitwasbadnewsfortheirstomach.KFCintroducedhot-and-drynoodlestothemenusof100stores.Thenoodles,calledreganmiancanbeorderedaloneorasaset,withsoymilkandfriedeggs.ItisacommonbreakfastforlocalpeopleinWuhan.28．Whereisthe“Chineseburger”mainlyfrom?A．ShanxiProvince. B．ShaanxiProvince. C．Shanghai. D．Shenzhen.29．Theunderlinedword“it”inparagraph3means“________”.A．roujiamo B．hamburger C．meat D．fastfood30．Thepassagemainlytellsus________.A．theU.S.fast-food B．Chinesefast-foodC．McDonald’sandKFCintheU.S. D．McDonald’sandKFCinChina.Passage8（2021·河北路北·二模）Thefoodweeatseemstohavegreateffectsonourhealth.Althoughsciencehasmadebigstepsinmakingfoodmorefittoeat,ithas,atthesametime,mademanyfoodsunfittoeat.Someresearchhasshownthat80percentofallhumanillnessareconnectedwithdietand40percentofcancerisconnectedwiththedietaswell.Foodisconnectedwithillnessisnotanewdiscovery.Inthe1940sscientistsrealizedthatnitrates（硝酸鹽）,whichareoftenusedtokeepcolorofmeat,andotheradditives（添加劑）causedcancer.However,theseadditivesremaininourfoodanditbecomesmoredifficulttoknowwhichadditivesarehelpfulorharmful.Farmerssometimesgivedrugs（藥）toanimalsnotbecausetheanimalsareillbutbecausetheywanttoselltheanimalsathigherprices.Forexample,farmerstryhardtomakeanimalsgrowbigsothattheycansellhebiganimalsformoremoney.AlthoughtheFoodandDrugAdministrationhastriedagainandagaintocontrolfarmerstodoso,farmersgoondoingthis.31．Accordingtothepassage,whathassciencedonetomankind（人類）?A．Becauseofscience,thereisnopollutedfoodanymore.B．Sciencemakesfoodhavelessvalue.C．Asaresultofscientificinvention,somethingsthatmaybeharmfulhavebeenaddedtoourfood.D．Nowthescientistscankeepthecolorofmeatbutnotthatofvegetable32．Whatarenitratesusedfor?A．Theykeepflavor（風(fēng)味）offood.B．Theykeepthecolorofmeat.C．Theykeepfoodfresh.D．Theymakeanimalsfatter33．Accordingtothepassage,whichofthefollowingstatementsistrue?A．Someadditivesbesidesnitratescancausecancer.B．Alladditivescauseillness.C．Alladditivescancausecancer.D．Nitratesexceptotheradditivescancausecancer.34．WhichofthefollowingstatementsisNOTtrue?A．Drugsarealwaysgiventoanimalsformedicalreasons.B．SomeadditivesinourfoodareaddednotonlytothefoodbutalsototheanimalC．Scientistsknewthatsomeadditivesareharmfultopeopleovereightyyearsago.D．Foodmaycause40percentofcancerintheworld試卷第頁，共SECTIONPAGES頁參考答案：1．B2．D3．B4．A5．C【解析】【分析】本文是一篇議論文。談?wù)摰氖墙┠陙恚谥袊钍軞g迎的方便面的銷售市場持續(xù)退縮。文中介紹了出現(xiàn)這種情況的幾方面的原因。1．細節(jié)理解題。根據(jù)“Easytomakeandcheaptobuy,instantnoodles(方便面)arepopularinChina.”可知，方便面容易烹飪、價格也很便宜。故選B。2．細節(jié)理解題。根據(jù)“Peoplewantbetterfood、Trains、Orderingfoodonline”及全文可知，因為人們想要更好的食物，他們在火車上有更多的選擇，網(wǎng)上訂餐很流行，所以近年來方便面的銷量持續(xù)下滑。故選D。3．細節(jié)理解題。根據(jù)“Moreandmorepeopleareinterestedinlifequalityinsteadofjusthavingafullstomach.”可知，現(xiàn)在越來越多人更追求生活質(zhì)量。故選B。4．細節(jié)理解題。根據(jù)“About20yearsago,peopleusuallyateinstantnoodlesduringlongtrainjourneysinChina.”可知，大約20年前，人們在長途火車中通常吃方便面。故選A。5．細節(jié)理解題。根據(jù)“Manyappsonthephonecanofferfooddelivery(遞送)toyourhome,school,officeorwhereveryouare.”可知，近來很多人通過手機上的app來點餐。故選C。6．C7．A8．C9．A10．B【解析】【分析】文章主要介紹一場參觀茶葉制作過程和一杯茶的制作方法的行程安排，其目的是更好的了解中國的茶文化。6．細節(jié)理解題。根據(jù)“...TeaisoneofthemostpopulardrinksinChina.”可知，從本段可以知道，中國人非常喜歡茶，故選C。7．細節(jié)理解題。根據(jù)“OnSaturdaymorning,youaregoingtovisitabigfarmwhereyoucanlearnaboutteaprocessing（加工）.”可知，周六上午去參觀一個大農(nóng)場，在那里可以學(xué)習(xí)茶葉加工。故選A。8．細節(jié)理解題。根據(jù)“Whydoweplanavisittoateahouseforyou?Becauseyoucanlearnalotmoreaboutteaculturethere.”可知，參觀茶館可以在那里學(xué)到更多關(guān)于茶文化的知識。故選C。9．細節(jié)理解題。根據(jù)“Wewillhavesomeinterestingactivitiesaboutteaforyou.OnSaturdaymorning...OnSaturdayafternoon...”可知，活動持續(xù)一天，故選A。10．推理判斷題。根據(jù)“Hello,friends...”以及“Hopeyouwillhaveagoodtime!”可知，說話者是在介紹參觀的行程，由此推知，說話者是導(dǎo)游，故選B。11．A12．C13．B14．A15．C【解析】【分析】這是一篇說明文，文章講述的是法國人認為法國的長棍面包不僅僅是一種面包，也是法國的象征，它應(yīng)該被保護。11．細節(jié)理解題。根據(jù)第一段“DominigueAnract,presidentoftheConfederationofFrenchBakers”可知“Anract”是法國面包師聯(lián)合會的主席。故選A。12．細節(jié)理解題。根據(jù)第三段“ifthebaguetteisonthelist,itwillbebetterprotected.”可知長棍面包被列入非物質(zhì)文化遺產(chǎn)的話，就可以被保護。故選C。13．細節(jié)理解題。根據(jù)第四段“Thebaguettehasbeenprotectedbylawsince1993”可知自從1993年長棍面包就被法律保護。故選B。14．細節(jié)理解題。根據(jù)最后一段“SixmillionbaguettesaresoldeverydayinFrance”可知每天有六百萬的長棍面包在法國被賣。故選A。15．主旨大意題。根據(jù)第一段“Frenchpeoplethinkitshouldbeprotected”可知文章講述的是法國人認為法國的長棍面包不僅僅是一種面包，也是法國的象征，它應(yīng)該被保護。C選項“France’sfamousbreadshouldbeprotected法國著名的長棍面包應(yīng)該被保護”符合。故選C。16．A17．D18．C19．B【解析】【分析】本文介紹了烹飪對人們身體健康和心理健康的好處。16．細節(jié)理解題。根據(jù)“TVchef(大廚)andauthorNadiyaHussainagreesthatcookingisgreatforhelpingourmind”可知，她認為烹飪對我們的大腦有幫助，故選A。17．細節(jié)理解題。根據(jù)“creatingsomedeliciousfoodtakesourmindoffthingsandgivesussomethingtodo,helpingusgetthroughtherecentlockdown”可知，是因為它們幫助人們擺脫不開心的事情，故選D。18．推理判斷題。根據(jù)“ShelovestobakeandbecamethechampionoftheTVshow,TheGreatBritishBakeOff”她熱愛烘焙并且在這個電視節(jié)目中獲得冠軍，可知《TheGreatBritishBakeOff》是一個有關(guān)烹飪的節(jié)目，C表述正確，故選C。19．推理判斷題。根據(jù)“cookingit,isprovingtobegoodforourmental(心理的)healthaswell”及全文的描述可知，本文介紹了烹飪對人們的好處，是為了讓讀者享受烹飪的過程，故選B。20．B21．A22．C23．C【解析】【分析】本文主要介紹賣丑陋農(nóng)產(chǎn)品的公司及其使命。20．段落大意題。根據(jù)“Butnoteveryoneishappy.Somepeoplesaythesecompaniesmaybethinkingonlyaboutthemselves.”可知，第三段主要講不是每個人都支持賣丑陋農(nóng)產(chǎn)品的公司的想法。故選B。21．推理判斷題。根據(jù)“Butnoteveryoneishappy.Somepeoplesaythesecompaniesmaybethinkingonlyaboutthemselves.”以及“Imperfectproduceisn’talwayswasted.”可知，有些人不支持賣丑陋的農(nóng)產(chǎn)品，下文介紹了賣丑陋農(nóng)產(chǎn)品的公司的真實情況，所以A選項“丑陋的真相？”符合語境。故選A。22．細節(jié)理解題。根據(jù)“ButImperfectProducesaysbothfarmersanduglyproducecompaniescanhelpreducefoodwaste.”可知，農(nóng)產(chǎn)品公司出售丑陋的產(chǎn)品以防止浪費。故選C。23．推理