食堂承包合同范本.doc

承包一個(gè)食堂，發(fā)包方與承包方之間如何平等互利的合作，根據(jù)我國的相關(guān)法律，如何簽署正規(guī)的承包合同合同呢？以下整理了食堂承包合同范本，僅供參考。甲方：乙方：昆山市xx管理服務(wù)有限公司(以下簡稱乙方)根據(jù)中華人民共和國合同法及其他有關(guān)法律規(guī)定，甲乙雙方在友好合作的基礎(chǔ)上，經(jīng)雙方協(xié)商同意，就乙方承包經(jīng)營甲方食堂達(dá)成以下最新食堂承包合同范本：一、承包項(xiàng)目：甲方的員工食堂二、承包方式：1、甲方為乙方免費(fèi)提供廚房、餐廳及廚房一般的設(shè)備，在經(jīng)營期間，必須要更新廚房設(shè)備時(shí)，乙方應(yīng)用書面提出申請(qǐng)并呈報(bào)甲方，經(jīng)甲方核準(zhǔn)后，由甲方負(fù)責(zé)購買。2、在經(jīng)營承包期間，食堂的燃?xì)庥梢曳阶孕胸?fù)責(zé)，費(fèi)用由乙方負(fù)擔(dān)。食堂的設(shè)備人為損壞，由乙方負(fù)責(zé)修理或補(bǔ)充，食堂內(nèi)的清潔衛(wèi)生及下水道在甲方監(jiān)督下由乙方管理，因管理不善造成的問題，由乙方自行負(fù)責(zé)解決。3、食堂廚師和服務(wù)員的薪資、餐廳清潔衛(wèi)生工作及清潔劑之類的用品與日常行政管理所發(fā)生的費(fèi)用均由乙方負(fù)責(zé)。三、雙方的權(quán)利及義務(wù)：(一)、甲方的權(quán)利與義務(wù)1、甲方對(duì)乙方的進(jìn)菜、配菜、營養(yǎng)搭配、市場(chǎng)行情、衛(wèi)生狀況及服務(wù)水平進(jìn)行全面臨督，使其合法并按照合同履行責(zé)任，對(duì)不合理現(xiàn)象，有權(quán)責(zé)令修改并要求乙方不斷提高管理水平。2、乙方所購用之食材與材料，均應(yīng)保證由合格之廠商供應(yīng)，甲方有權(quán)去供應(yīng)商了解清潔及衛(wèi)生條件。因乙方提供不潔食物造成甲方人員食物中毒或身體不適，經(jīng)醫(yī)院確診后，則由乙方負(fù)責(zé)賠償甲方員工因醫(yī)療因素而引起的實(shí)際經(jīng)濟(jì)損失并承擔(dān)相應(yīng)的法律責(zé)任。3、甲方做好廚房及餐廳的治安情況，并加強(qiáng)就餐員工的素質(zhì)教育與訓(xùn)練。4、甲方負(fù)責(zé)提供各階段就餐的大約人數(shù)，一旦有較大人員變動(dòng)時(shí)立即通知乙方。(二)、乙方的權(quán)利與義務(wù)1、甲方員工如未按就餐時(shí)間規(guī)定的，乙方工作人員有權(quán)拒絕其就餐。2、廚房的泔腳料應(yīng)由乙方自行處理。3、廚房作業(yè)中產(chǎn)生的垃圾應(yīng)由乙方自行清理，因此產(chǎn)生的一切后果由乙方承擔(dān)。4、公司員工就餐用之餐具應(yīng)為本公司員工專用，嚴(yán)禁給非本公司員工使用。5、廢水、廢汽、廢棄物之排放、處置應(yīng)符合國家及地方相關(guān)環(huán)保法律法規(guī)規(guī)定，若未相符，須立即配合甲方進(jìn)行整改。6、配合本公司之環(huán)境政策、安全健康進(jìn)行改善及管理。7、遵守國家和地方的安全衛(wèi)生規(guī)定，做到優(yōu)秀服務(wù)，文明服務(wù)，嚴(yán)格把好菜肴的質(zhì)量關(guān)，絕對(duì)禁止腐爛變質(zhì)的食物進(jìn)入食堂。8、國家監(jiān)督機(jī)構(gòu)查有異常時(shí)，乙方應(yīng)將異常情況及改善對(duì)策報(bào)知甲方，因檢查產(chǎn)生的一切后果由乙方承擔(dān)，甲方因此產(chǎn)生的損失由乙方賠償。9、乙方工作人員在工作期間，必須佩戴政府部門核發(fā)的健康證，隨時(shí)接受甲方食堂管理人員的檢查。注重個(gè)人衛(wèi)生，符合衛(wèi)生要求，打菜時(shí)應(yīng)戴好白色工作帽與口罩。10、乙方承保餐飲場(chǎng)所責(zé)任險(xiǎn)，附保險(xiǎn)單復(fù)印本(如附件二)，對(duì)甲方提供更完善具體的保證。四、付款方法：月結(jié)三十天(當(dāng)月底結(jié)算總金額，次月底付款)。五、最新食堂承包合同范本的違約責(zé)任：1、乙方經(jīng)營期間，雙方不得擅自中斷合同，如有異議需提前一個(gè)月以書面形式通知對(duì)方。2、本合同發(fā)生爭(zhēng)議時(shí)，雙方以友好協(xié)商解決，協(xié)商不成可由昆山市人民法院裁決。六、本最新食堂承包合同范本雙方簽章后生效，合同正本一式兩份，甲乙雙方各執(zhí)一份。甲方：乙方：法定代表人：法定代表人：地址：地址：簽約代表：簽約代表：年月日年月日Contracting a canteen, how the cooperation of equality and mutual benefit between the party awarding contract and the contractor, according to the laws of our country, how to sign the formal contract contract? The following finishing the canteen contract template, for your reference.Party a:Party b: kunshan city xx management service co., LTD. (hereinafter referred to as party b)According to the law of the Peoples Republic of China contract law and other relevant laws and regulations, party a and party b on the basis of friendly cooperation, agreed by both sides talks things over, canteen is contracted out party a party b reached the following the latest canteen contract template:A, contracting project: party as staff canteenSecond, the contract way:1, party a to provide party b free kitchen, dining-room and kitchen equipment, during the period of operation, have to update the kitchen equipment, application applied in writing and submit to party a, party b and approved by party a, by party a is responsible for the purchase.2, during the period of business contract, the dining room of the gas shall be undertaken by party b, party bs expense. Canteen equipment artificial damage, the party b shall be responsible for the repair or supplement, the cafeteria clean sanitation and sewage management, under the supervision of party a by party b caused by poor management problem, is solved by party b is responsible for.3, canteen cooks and waiters salary, restaurant supplies, such as chemicals and cleaning health work and daily administrative management of the expenses incurred by party b is responsible for.Three, the rights and obligations of each party:(a), the rights and obligations of party a1, party a to party b into food, dishes, markets, health, nutrition and service level for the whole face overseers, and make its legal responsibility in accordance with the contract, the unreasonable phenomenon, has the right to order changes and require party b to improve the management level.2, party b the purchase and use of materials and ingredients, all should guarantee the supply of qualified manufacturers, party a has the right to go to supplier understand cleaning and sanitation. Caused by party b to provide unclean food party as personnel or physical discomfort, food poisoning by the hospital after diagnosis, by the party b liable for party as staff for medical factors caused by the actual economic loss and bear the corresponding legal responsibility.3, the party a make kitchen and dining-room of public security situation, and strengthen the quality education and training of repast employees.4, and party a is responsible for providing about number of each stage of repast, once immediately notify party b to have larger turnover.(2), the rights and obligations of party b1, party as employees if not stipulated in the dinner time, party bs working staff shall have the right to refuse the dinner.2, the slops of material of the kitchen should be handled by party b.3, the rubbish of the generation in kitchen work should be clean themselves by party b, the resulting consequences be borne by party b.4, company staff dining with the tableware should be special, the staff of the company are strictly prohibited to use the staff of the company.5, waste water, waste gas, waste discharge and disposal should be in accordance with all relevant national and local environmental protection laws and regulations, if not consistent, shall cooperate with party a in the rectification immediately.6, cooperate with the companys environmental policy, safety and health improvement and management.7, to comply with the requirements of the state and local health and safety, do good service, civilized service, the good food quality strictly, absolutely forbidden to rot food into the canteen.8, state supervision institutions have abnormal, party b shall present the abnormal situation and improving countermeasures, notify the party a all consequences because of the inspection shall be borne by party b, party a by party b to compensate for the resulting loss.9, party bs staff during the work, must wear a health certificate issued by the government department, accept party as canteen management check at any time. Pay attention to personal hygiene, conform to the hygiene requirements, food should be worn when good white working cap and face mask.10, responsibility of party b to cover food facilities, insurance policy copies attached (attachment 2), specific guarantee for party a to provide more perfect.Four, payment method: monthly statement 30 days (clearing, the total amount of the end of the month payment) at the end of time.Five, the latest ca