wset2模擬試題

1、Name:Intermediate QuestionsPl ease mark with Colour or CIRCLE your an swer1)MixedComp ared to white win es, what temp erature are red wines gen erally ferme nted at萄酒相比，紅葡萄酒的發(fā)酵溫度通常正確！a) Either higher or lower temp eraturesb) The same temp eraturec) Higher temp eraturesd) Lower temp eratures較高或者較低2)3

2、)4)5)6)7)8)和白葡一樣較高較低Which stateme nt is true for high humiditya) It helps vines grow because of the moisture因?yàn)闈駶?rùn)而有助于葡萄樹(shù)生長(zhǎng)b) It is necessary for cultivati ng high quality grapes生產(chǎn)優(yōu)質(zhì)葡萄的必要條件c) It can be the cause of vine disease可能是葡萄樹(shù)疾病的原因d) It makes the gra pes riperWh3t is Cr e me de Cacaoa) A VDN天然甜

3、葡萄酒b) A Sp irit 烈酒c) A Liqueur 利口甜烈酒d) A still light wi neWhich of the followi ng p airs isa) Graves and Gren ache.b) Po merol and Chard onn ay.c) Rioja and San giovese.下面哪一個(gè)關(guān)于高濕度的表述正確讓葡萄更成熟什么是 Cre me de Cacao正確!正確!靜止輕酒體葡萄酒CORRECTLmatched 下列哪個(gè)組合是正確的 正確!格拉夫和歌海娜波美侯和霞多麗 里奧哈和桑嬌維塞桑塞爾和長(zhǎng)相思d) San cerre and

4、Sauvig non Bla nc.Which one of the followi ng is always a white wi nea) Chi non希農(nóng)b) Frascati 弗拉斯卡蒂c) Primitivo 普米蒂沃d) Vi nho Verde 綠酒Which one of the followi ng is a red wi nea) Chablisb) Soave.c) Albariod) Cte-RtieA US state that p roduces lots of inexpen sive bulk wine is是正確！a) Washi ngto n華盛頓b) C

5、alifor nia加利福尼亞c) Oreg on 俄勒岡d) New York 紐約To serve a bottle of sp arkli ng wine safely, you will n eed to:確！1. Chill the wine冰鎮(zhèn)葡萄酒2. Twist the cork with your ha nd用手轉(zhuǎn)動(dòng)軟木塞3. Cover the cork with your hand whilst remov ing ita) 1 and 3 on lyb) 1,2 and 3c) 1 on lyd) 3 onlyWhich maturati on vessel has t

6、he greatest imp act on the final熟化容器對(duì)葡萄酒的最終味道有最大的影響a) Stai nl ess steel tan ks不銹鋼罐夏布利嫂阿維阿爾瓦里尼奧羅第下面哪一個(gè)通常是白葡萄酒下面哪一個(gè)是紅葡萄酒正確!美國(guó)生產(chǎn)大批量便宜酒的一個(gè)州服務(wù)起泡酒時(shí)，需要：正轉(zhuǎn)動(dòng)瓶子時(shí)用手按住軟木塞flavour of the wi ne 哪種9)10)11)12)13)14)15)17)b) New French Oak 新法國(guó)橡木c) Glass demijoh ns短細(xì)頸的玻璃瓶d) New America n Oak新美國(guó)橡木W(wǎng)hich one of the follo

7、w ing grape varieties wouldNOTri pen prop erly if grow n in acool-climate wine region下面哪一個(gè)品種在涼爽產(chǎn)區(qū)不能很好地成熟正確！a) Sauvig non Bla nc長(zhǎng)相思b) Gre nache 歌海娜c) Pinot Noir黑比諾d) Chardo nn ay霞多麗Which one of the followi ng is a white wi nea) Cte-Rtieb) Baroloc) Pouilly-F面哪一個(gè)是白葡萄酒正確!羅第巴羅洛Fume普伊芙美奇昂第古典d) Chia nti Cl

8、assicoWhich one of the followi ng grape varieties is prone to no ble rot感染貴腐正確！a) Chardo nn ay霞多麗b) Che nin Bla nc白詩(shī)南c) Gre nache 歌海娜d) Touriga Nacio nal國(guó)家杜麗佳Which wi ne is n ot n aturally sweeta) Beere nauslese逐粒精選葡萄酒b) LBV Port晚裝瓶年份波特酒c) VDN天然甜葡萄酒d) Amo ntillado 阿蒙提拉多 Which of the follow ing p air

9、s isa) Valpo licella and Pinot NoirF面哪個(gè)葡萄酒不是天然甜的 正確!下面哪個(gè)葡萄品種容易CORRECTLmatched下面哪個(gè)組合正確正確!瓦波利切拉和黑比諾b) Brouilly and Gamay 布魯伊和嘉美c) P uglia and Cabernet Fra nc普利亞和品麗珠d) Puligny-Montrachet and Sauvignon Blanc皮里尼-蒙哈榭和長(zhǎng)相思The followingthree questionsall relate to a mature Pommard.下面三個(gè)問(wèn)題有關(guān)陳年的波馬爾Which of the

10、follow ing best describes the app eara neea) Medium garnetb) Medium rubyc) P ale tawnyd) Deep purple哪一個(gè)最好地描述外觀中等石榴紅色 中等寶石紅色 淡紅茶色深紫色On the no se, the aromas would in clude:a) Blackberries 黑莓b) Bananas 香蕉c) Mushroom 蘑菇d) Lemon 檸檬Which of the follow ing best describes the body and tannin levels述酒體和單寧水平

11、BOD 丫酒體a) Medium 中b) Light 輕c) Full 飽滿d) Medium 中正確！TANNIN單寧High 咼Medium 中Low低Medium 中聞起來(lái)，香氣包括:正確!下面哪一項(xiàng)能最好地描Which of the followi ng pairs isCORRECTLYYatched 下面那個(gè)組合正確 正確！a) Graves and Gre nache格拉夫和歌海娜b) Pomerol and Chardo nnay波美侯和霞多麗c) Rioja and San giovese里奧哈和桑嬌維塞19)19)20)21)22)23)24)25)26)27)d) Sa

12、ncerre and Sauvig non Bia nc桑塞爾和長(zhǎng)相思Which one of the follow ing wines would ben efit from being slightly chilled萄酒適合輕微冰鎮(zhèn)后飲用a) Haut- Me doc上梅多克b) Valp olicella瓦波利切拉c) Cte-Rtie 羅第d) Chateau neuf-du-Pape教皇新堡Which of the followi ng p airs isa) St. Emilio n and Pinot Noirb) P uglia and Tempran illoc) Cte

13、de Beau ne and Riesli ngd) Chia nti and San gioveseWhich grape isn ative to Arge nti naa) Torro ntes妥倫特斯b) Che nin Bla nc 白詩(shī)南c) Malbec 馬貝克d) Chardo nn ay霞多麗Which of the follow ing p airs isa) Alsace and Sauvig non Bla ncb) Cte dOr and Tempran illoc) P uglia and San gioveseCORRECTLmatched下面哪個(gè)組合正確正確!

14、圣埃米利永和黑比諾普利亞和添普蘭尼洛博訥區(qū)和雷司令奇昂第和桑嬌維塞哪個(gè)是阿根廷本地品種正確！CORRECTLmatched阿爾薩斯和長(zhǎng)相思 科多爾和添普蘭尼洛 普利亞和桑嬌維塞羅訥河谷區(qū)和歌海娜嫂阿維由什么葡萄釀制下面哪個(gè)組合正確正確!下面哪個(gè)葡d) Ctes-du-Rh one and Gren ache.What grape is Soave made froma) Corvina 科維納b) Sauvig non Bla nc.長(zhǎng)相思c) Garganega加格奈拉d) Nebbiolo 內(nèi)比奧洛Which of the followi ng grapes goes into Barba

15、rescoa) Mo ntep ulcia no蒙帕塞諾b) Nebbiolo內(nèi)比奧洛c) Caber net Sauvig non 赤霞珠d) Pin ot Noir 黑比諾Which of the follow ing p airs isa) P uglia and Nebbiolob) Chablis and Chard onnayc) Cte de Nuits and Riesli ngd) Chia nti and Pin ot NoirCORRECTLmatched普利亞和內(nèi)比奧洛夏布利和霞多麗尼依酒區(qū)和雷司令奇昂第和黑比諾Which area producesdry wines

16、from the Muscat grape確！a) Loire盧瓦爾河b) Alsace 阿爾薩斯c) South Fra nee法國(guó)南部d) Hu nter Valley獵人谷Where does a Rioja DOC rosado get its colour from確！a) Artificial colouri ng.b) The additi on of red wine.c) The skins of the gra pes.d) Stainl ess steel tan ks.人工色素混入紅葡萄酒 葡萄皮 不銹鋼罐正確!哪個(gè)葡萄品種釀制巴爾巴萊斯克正確!下面哪個(gè)組合正確正確!哪

17、一個(gè)地區(qū)用麝香品種釀制干酒正里奧哈DOC rosado的顏色來(lái)自于哪里 正Which one of the follow ing wines should be avoided whe n serv ing oily fish萄酒不適合搭配飽含油脂的魚(yú)類(lèi)a) High acid, low tannin red win es.b) Dry, light bodied white win es.正確！高酸度、低單寧的紅葡萄酒 干型、輕酒體的白葡萄酒下列哪一種葡29)29)30)31)32)33)34)35)36)37)c) High tannin, full bodied red win es.d

18、) Off-dry, high acid white win es.In which cou ntry is Barolo DOCG pr oduceda) Italy.b) Spain.c) P ortugal.d) Greece.高單寧、酒體飽滿的紅葡萄酒 半干、高酸度的白葡萄酒哪個(gè)國(guó)家釀制巴羅洛 Barolo DOCG正確!意大利西班牙葡萄牙希臘Which grape variety is used to make P ouilly-Fume AC正確！a) Riesli ng. 雷司令b) Sauvig non Bla nc. 長(zhǎng)相思c) Se mlilon.賽美容d) Che nin

19、 Bla nc. 白詩(shī)南Which sp irit uses the in itials VSOPa) Vodka. 伏特加b) Gin. 金酒c) Cogn ac.干邑d) Scotch Whisky.蘇格蘭威士忌What style of wine is AC Muscat de Beaumes de Venise AC萄酒正確！a) Dry fortified white.b) Sweet fortified white.c) Dry fortified red.d) Sweet fortified red.e AC哪一種烈酒會(huì)標(biāo)有干型加強(qiáng)型白葡萄酒 甜型加強(qiáng)型白葡萄酒 干型加強(qiáng)型紅葡萄

20、酒甜型加強(qiáng)型紅葡萄酒 尼伊圣喬治位于哪里Where is Nuits-Sai nt-Georgesa) Burgu ndy.勃艮第b) Bordeaux.波爾多c) Loire. 盧瓦爾河d) Rhne.羅訥河谷In which cou ntry is the regi on of Marlborougha) New Zeala nd. 新西蘭b) Australia. 澳大利亞c) Can ada. 加拿大d) South Africa. 南非Which gas is give n off duri ng alcoholic ferme ntatio na) Sulp hur Dioxide

21、.b) Nitroge n Dioxide.c) Carb on Dioxide.d) Hydroge n Dioxide.二氧化硫二氧化氮二氧化碳二氧化氫正確!哪一種葡萄釀制普伊芙美P ouilly-FumVSOP正 確!威尼斯-彭德-麝香是哪種風(fēng)格的葡馬爾堡產(chǎn)區(qū)在哪個(gè)國(guó)家 正確!酒精發(fā)酵會(huì)產(chǎn)生哪種氣體正確!Which one of the followi ng is CORRECTLY matcheda) Vouvray and Italy.武弗雷和意大利b) Beaujolais and Bordeaux.博若萊和波爾多c) Meursault and Portugal.默爾索和葡萄牙d

22、) San giovese and Chia nti Classico.桑嬌維塞和古典奇昂第What does the word secco mean “ Secco ”是什么意思 正確！a) Sweet.甜b) Dry.干c) Sp arkli ng.起泡d) Medium sweet. 半甜Which one of the follow ing con diti ons would NOT be ideal whe n assess ing a wine一個(gè)條件對(duì)評(píng)估葡萄酒不利a) Good n atural daylight.b) No distracti ng smells.下列哪一組

23、配對(duì)正確 正確!下列哪正確！良好的自然光沒(méi)有異味干擾39)39)40)41)42)43)44)45)46)47)c) The kitche n in a restaura nt.餐廳里的廚房d) A clean ISO tasting glass.干凈的 ISO 酒杯Which one of the followi ng is a white grape varietya) Che nin Bla nc 白詩(shī)南b) Sa ngiovese.桑嬌維塞c) Merlot. 美樂(lè)d) Gamay.嘉美 Which one of the followi ng is a varietally label

24、led wi ne 葡萄酒正確！a) Gevrey-Chamberti n.熱夫雷尚貝坦b) Pouilly- Fuiss e .普伊富塞c) Coon awarra Caber net Sauvig non.d) Sai nt-Emilio n.圣埃米利永In which cou ntry is the regi on of Men dozaa) USA.美國(guó)b) Australia.澳大利亞c) Chile. 智利d) Arge ntina.阿根廷What style of wine is Asti DOCGa) Dry still light wi ne.b) Sweet still l

25、ight white.c) Sp arkli ng dry white.d) Sp arkli ng sweet white.下列哪一個(gè)是白葡萄品種正確!下列哪一個(gè)是以葡萄品種命名的庫(kù)納瓦拉赤霞珠門(mén)多薩產(chǎn)區(qū)位于哪個(gè)國(guó)家 正確!阿斯蒂DOCG是什么風(fēng)格的葡萄酒正確! 干型、輕酒體的靜止葡萄酒甜型、輕酒體的靜止白葡萄酒起泡干白葡萄酒起泡甜型葡萄酒To which wine do the in itials LBV refer LBVa) Madeira. 馬德拉b) Sherry. 雪莉酒c) Port. 波特酒d) Vin Doux Naturels.天然甜葡萄酒When tasti ng a wi ne, how is acidity ide ntified on the p alate通過(guò)何種方式感受正確！a) By a mouth drying bitter sen sati on.b) By making your mouth water.c) By p roduc ing sweet ripe flavours.d) By p roduc ing salty tangy flavours.會(huì)岀現(xiàn)在哪一種葡萄酒酒標(biāo)上 正確!通過(guò)干澀的感覺(jué)通過(guò)流很多口水通過(guò)甜而成熟的味道通過(guò)咸而濃的味道In