中餐菜單菜譜

涼菜類,,,,,,,,,,

涼菜牛肉,38.00,,涼拌豬舌,22.00,,涼拌野菜,12.00,,涼拌苦瓜,10.00

麻辣土雞塊,28.00,,涼拌豬心,20.00,,涼拌豇豆,12.00,,涼拌豆芽粉條,10.00

涼拌豬肚,25.00,,涼拌黃瓜,12.00,,煙熏豆腐干,12.00,,椒鹽花生,10.00

心舌合拌,22.00,,青椒皮蛋,12.00,,豌豆涼粉,10.00,,涼拌茄子,10.00

紅油豬耳片,22.00,,涼拌折耳根,12.00,,,,,,

燒菜、燉菜、蒸菜類,,,,,,,,,,

紅燒肥腸,22.00,,土豆燒牛肉,38.00,,糖醋全魚,38.00,,蘿卜干臘蹄花,38.00

"海帶蘿卜

蕓豆燉蹄花",28.00,,紅燒豆瓣全魚,38.00,,酸菜魚,32.00,,青崗菌燉土雞,35.00

土碗酥肉,22.00,,土碗粉蒸肉,18.00,,蒸燒白,18.00,,香糯八角坨子肉,25.00

土碗蒸排骨,18.00,,,,,,,,,

炒菜類,,,,,,,,,,

農(nóng)家半邊魚,38.00,,三鮮魷魚,22.00,,高筍肉絲,18.00,,虎皮海椒,12.00

干煸肥腸,38.00,,尖椒炒拱嘴,22.00,,洋蔥肉絲,18.00,,青椒玉米,12.00

尖椒炒雞仔,38.00,,西紅柿燉酥肉,22.00,,回鍋肉,18.00,,青椒茄絲,12.00

干鍋魷魚,35.00,,仔姜肉絲,22.00,,蒜苔肉絲,16.00,,麻婆豆腐,12.00

鐵板牛柳,32.00,,肝腰合炒,20.00,,爛肉粉絲,16.00,,手撕蓮白,12.00

鍋巴肥腸,32.00,,臘五花肉（蒸）,20.00,,木耳肉片,16.00,,柴灰米豆腐,12.00

宮爆雞丁,28.00,,椒鹽酥肉,20.00,,黃瓜肉片,16.00,,白油絲瓜,12.00

糖醋里脊,28.00,,農(nóng)家小炒肉,20.00,,泡椒鴨血,16.00,,酸菜炕豆腐,12.00

臘排骨,25.00,,魚香肉絲,18.00,,家常豆腐,16.00,,蓮白炒粉絲,10.00

白油肚條,25.00,,火爆肉皮,18.00,,青椒肉絲,16.00,,酸菜魔芋,10.00

水煮肉片,25.00,,鹽煎肉,18.00,,土酸菜燒豬血,16.00,,酸辣土豆絲,10.00

蒜苔炒臘肉,25.00,,干鍋花菜,18.00,,魚香茄子,15.00,,青椒土豆絲,10.00

糖醋排骨,25.00,,韭黃肉絲,18.00,,干煸四季豆,15.00,,糖醋蓮白,10.00

鍋巴肉片,25.00,,生爆肉,18.00,,素炒鮮竹筍,15.00,,熗炒青菜,10.00

椒鹽排骨,25.00,,竹筍肉絲,18.00,,酸菜面皮,12.00,,西紅柿炒蛋,12.00

火爆腰花,22.00,,,,,熗炒藕片,12.00,,,

湯類,,,,,,,,,,

土酸菜粉絲湯,10.00,,紫菜雞蛋湯,10.00,,青椒豆腐湯,10.00,,三鮮湯,10.00

番茄煎蛋湯,10.00,,三鮮丸子湯,15.00,,黃瓜皮蛋湯,10.00,,,

酒水類,,,,,,,,,,

梅子酒,4元/兩,,小五糧純,18.00,,燕京純生,10.00,,紅牛,8.00

苦蕎酒,5元/兩,,小歪嘴,18.00,,燕京鮮啤,7.00,,加多寶,6.00

多鞭酒,5元/兩,,豐谷頭曲,16.00,,大鮮橙多,15.00,,小銀鷺,5.00

密制枸杞酒,4元/兩,,小勁酒,12.00,,大銀鷺花生奶,18.00,,小可樂,3.00

糯米酒,5元/