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RoundingandMannerofExpressionforNutritionFactsTableCoreInformation,,,,
RequiredInformation,,Rounding,,
NomenclatureandUnits,MannerofExpression,Quantity,MetricUnit,%
DV
1.Servingofstatedsize,(1)Thesizeinmetricunits:,<
10
gor
ml,multipleof0.1
gor
ml,
Nomenclature,"(a)lessthan10
g
or10
mL,tothenearestmultipleof0.1
g
or0.1
mL;",,,
"""ServingSize(namingtheservingsize)"",""Serving(namingtheservingsize)""or""Per(namingtheservingsize)""","(b)10
g
or10
mL
ormore,tothenearestmultipleof1
gor1
mL",,,
Units,(2)Thesizewhenexpressedasa
fraction
isrepresentedbyanumeratorandadenominatorseparatedbyaline.,,,
"(1)(a)inthecaseofafoodthatisusuallydividedinto
piecesbeforebeingconsumed(suchascake,pieandpizza),afractionoftheentirefood;","(3)Thesizeshallincludetheword""assorted""iftheinformationintheNutritionFactstableofaprepackagedproductthatcontainsanassortmentoffoodsissetoutasacompositevalue.
e.g.
Per5assortedcandies(15
g)""",,,
"(b)inthecaseofafooddescribedinsubsectionB.01.002A(2),theentirecontainer;and",,,,
"(c)inallothercases,inacommonlyusedunitinwhichthequantityis
visiblymeasurable,suchasmillilitres,cups,tablespoonsor""(namingtheunitoffood)""",,,,
"(2)Thesizeexpressedinaccordancewithsubitem(1)isfollowedbythesizeexpressedin
gramsormillilitres,asspecifiedbyparagraphB.01.002A(1)(b).",,≥
10
gor
ml,multipleof1
gor
ml,
2.Energyvalue,(a)whenlessthan5Calories,"<
5Calories,meets""Calorie-free""",0Calories,
Nomenclature,"(i)iftheproductmeetstheconditionssetoutincolumn2ofitem1ofthetabletoB.01.513forthesubject""freeofenergy"",setoutincolumn1,to""0""Calorie,and",,,
"""Calories"",""TotalCalories""or""Calories,Total""","(ii)inallothercases,tothenearestmultipleof1Calorie;","<
5Calories,allothercases",nearest1Calorie,
Units,"(b)
when5to50Calories,tothenearestmultipleof5Calories;and",≥
5to≤
50Calories,nearest5Calories,
Calories
perservingofstatedsize,"(c)
whenmorethan50Calories,tothenearestmultipleof10Calories",>
50Calories,nearest10Calories,
3.Amountoffat,(1)
Theamountingrams:,"Fatfree:<
0.5
g
andmeets""freeoffat""",0
g,0
%
Nomenclature,(a)
whenlessthan0.5
g,"Saturatedfree:<
0.5
g
andmeets""satfree""",,
"""Fat"",""TotalFat""or""Fat,Total""","(i)iftheproductmeetstheconditionssetoutincolumn2ofitem11ofthetablefollowingB.01.513forthesubject""freeoffat""setoutincolumn1;
andtheamountsofsaturatedfattyacidsandtransfattyacidsaredeclaredas""0""
intheNutritionFactstableorareomittedfromthattableinaccordancewithsubsectionB.01.401(6)andnootherfattyacidsaredeclaredinanamountgreaterthan""0"",to""0
g"";andinallothercases,tothenearestmultipleof0.1
g;","Transfree:<
0.5
g
andmeets""transfree",,
Units,"(b)
when0.5
g
to5
g,tothenearestmultipleof0.5
g;and",,,
(1)
gramsperserving
ofstatedsize;and,"(c)
whenmorethan5
g,tothenearestmultipleof1
g",,,
(2)
percentageofthedailyvalue
perservingofstatedsize,(2)
Thepercentage:,"<
0.5
g,allothercases",nearest0.1
g,nearest1
%
,"(a)whentheamountisdeclaredas""0
g"",to""0
%"";
or",≥
0.5
g
to≤
5
g,nearest0.5
g,nearest1
%
,"(b)inallothercases,tothenearestmultipleof1%",>
5
g,nearest1
g,nearest1
%
4.Amountofsaturatedfattyacids,(a)
whenlessthan0.5
g,"Saturatedfree:<
0.5
g
andmeets""satfree""",0
g,
Nomenclature,"(i)iftheproductmeetstheconditionssetoutincolumn2ofitem18ofthetablefollowingB.01.513forthesubject""freeofsaturatedfattyacids""setoutincolumn1to""0
g"";and",,,
"""SaturatedFat"",""SaturatedFattyAcids"",""Saturated""or""Saturates""","(ii)inallothercases,tothenearestmultipleof0.1
g;","<
0.5
g,allothercases",nearest0.1
g,
Units,"(b)
when0.5
g
to5
g,tothenearestmultipleof0.5
g;and",≥
0.5
g
to≤
5
g,nearest0.5
g,
gramsperservingofstatedsize,"(c)
whenmorethan5
g,tothenearestmultipleof1
g",>
5
g,nearest1
g,
5.Amountof
transfattyacids,(a)whenlessthan0.5
g,"Transfree:<
0.5
g
andmeets""transfree""",0
g,
Nomenclature,"(i)iftheproductmeetstheconditionssetoutincolumn2ofitem22ofthetablefollowingB.01.513forthesubject""freeoftransfattyacids""setoutincolumn1to""0
g"";and",,,
"""TransFat"",""TransFattyAcids""
or""Trans""","(ii)inallothercases,tothenearestmultipleof0.1
g;","<
0.5
g,allothercases",nearest0.1
g,
Units,"(b)
when0.5
g
to5
g,tothenearestmultipleof0.5
g;and",≥
0.5
g
to≤
5
g,nearest0.5
g,
gramsperservingofstatedsize,"(c)
whenmorethan5
g,tothenearestmultipleof1
g",>
5
g,nearest1
g,
6.Thesumofsaturatedfattyacidsand
trans
fattyacids,"(a)whentheamountsofsaturatedfattyacidsandtransfattyacidsaredeclaredas""0
g"",to""0
%"";and","<
0.5
g
andmeets""satfree""and""transfree""",,0
%
Nomenclature,"(b)inallothercases,tothenearestmultipleof1
%",,,
"""SaturatedFat+TransFat"",""SaturatedFattyAcids+TransFattyAcids"",""Saturated+Trans""
or
""Saturates+Trans""",,,,
Units,,,,
percentageofthedailyvalue
perservingofstatedsize,,"<
0.5
g,allothercases",,nearest1
%
7.Amountofcholesterol,(1)The
amountinmilligrams:,"<
2
mg
andmeets""freeofcholesterol""",0
mg,0
%(optional)
Nomenclature,"(a)iftheproductmeetstheconditionssetoutincolumn2ofitem27ofthetablefollowingB.01.513forthesubject""freeofcholesterol""setoutincolumn1,to""0
mg"";and,",,,
"""Cholesterol""","(b)inallothercases,tothenearestmultipleof5
mg;",,,
Units,(2)The
percentage,,,
(1)
milligramsperserving
ofstatedsize;and,"(a)whentheamountisdeclaredas""0
mg""to""0
%"";and",,,
(2)(optional)expressedasa
percentageofthedailyvalue
perservingofstatedsize,"(b)inallothercases,tothenearestmultipleof1
%",allothercases,nearest5
mg,nearest1
%(optional)
8.Amountofsodium,(1)The
amountinmilligrams:,"<
5
mg
andmeets""freeofsodiumorsalt""",0
mg,0
%
Nomenclature,(a)
whenlessthan5
mg,,,
"""Sodium""","(i)iftheproductmeetstheconditionssetoutincolumn2ofitem31ofthetablefollowingB.01.513forthesubject""freeofsodiumorsalt""setoutincolumn1to""0
mg"",and",,,
Units,"(ii)inallothercases,tothenearestmultipleof1
mg;",,,
(1)
milligramsperserving
ofstatedsize;and,"(b)
when5
mg
to140
mg,tothenearestmultipleof5
mg;and",,,
(2)
percentageofthedailyvalue
perservingofstatedsize,"(c)
whengreaterthan140
mg,tothenearestmultipleof10
mg.",,,
,(2)The
percentage:,"<
5
mg,allothercases",nearest1
mg,nearest1
%
,"(a)whentheamountisdeclaredas""0
mg""to""0
%"";or",≥
5
mg
to≤
140
mg,nearest5
mg,nearest1
%
,"(b)inallothercases,tothenearestmultipleof1
%",>
140
mg,nearest10
mg,nearest1
%
9.Amountofcarbohydrate,(1)The
amountingrams:,<
0.5
g,0
g,0
%
Nomenclature,"(a)whenlessthan0.5
g,to""0
g"";and",,,
"""Carbohydrate"",""TotalCarbohydrate""or""Carbohydrate,Total""","(b)when0.5
g
ormore,tothenearestmultipleof1
g",,,
Units,(2)The
percentage:,,,
(1)
gramsperserving
ofstatedsize;and,"(a)whentheamountisdeclaredas""0
g"",to""0
%"";or",,,
(2)
percentageofthedailyvalue
perservingofstatedsize,"(b)inallothercases,tothenearestmultipleof1
%",≥
0.5
g,nearest1
g,nearest1
%
10.Amountoffibre,(1)The
amountingrams:,<
0.5
g,0
g,0
%
Nomenclature,"(a)whenlessthan0.5
g,to""0
g"";and",,,
"""Fibre"",""Fiber"",""DietaryFibre""or""DietaryFiber""","(b)when0.5
g
ormore,tothenearestmultipleof1
g",,,
Units,(2)The
percentage:,,,
(1)
gramsperserving
ofstatedsize;and,"(a)iftheamountisdeclaredas""0
g"",to""0
%"";or",,,
(2)
percentageofthedailyvalue
perservingofstatedsize,"(b)inallothercases,tothenearestmultipleof1
%",≥
0.5
g,nearest1
g,nearest1
%
11.Amountofsugars,"(a)
whenlessthan
0.5
g,to""0
g"";and",<
0.5
g,0
g,
Nomenclature,"(b)
when0.5
g
ormore,tothenearestmultipleof1
g",,,
"""Sugars""",,,,
Units,,,,
gramsperservingofstatedsize,,≥
0.5
g,nearest1
g,
12.Amountofprotein,"(a)
whenlessthan0.5
g,
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