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傳統(tǒng)美食(推薦信、短文投稿)
一、主題分析及介紹
"中華美食文化〃是一個(gè)富有特色和魅力的高考英語(yǔ)作文熱點(diǎn)主題。這個(gè)主題
旨在引導(dǎo)學(xué)生了解和欣賞中國(guó)豐富的美食文化,增強(qiáng)民族自豪感,同時(shí)考查學(xué)生
的英語(yǔ)表達(dá)能力和文化素養(yǎng)。
中國(guó)烹飪(Chinesecuisine)在日本和韓國(guó)被稱為中華料理或中國(guó)料理,歐
美稱之為唐餐。
二、常見(jiàn)傳統(tǒng)美食(whichonetorecommend?)
八大菜系:
Hui徽菜Cantonese粵菜Min閩菜Hunan湘菜
Su蘇菜Lu魯菜chuan川菜Zhe浙菜
1、hotpot火鍋
2、PekingDuck/BeijingRoastDuck/RoastGoose北京烤鴨
3、Fishheadwithchilipepers剁椒魚頭
4、Mapotofu麻婆豆腐
5、SweetandSourPork糖醋排骨
6、DimSum點(diǎn)心
7、smokedpork煙熏臘肉
8、Dumplings餃子Chinesedumplingsareatraditionalfoodlovedbypeopleall
overthecountry.
9、Boileddumplingsservedwithvinegar糖醋餃子
10、ricetofu米豆腐
11>KungPaoChicken宮保雞丁
12、CharSiu叉燒
13>FriedNoodles炒面
14、FriedRice炒飯
15>WhiteCutChicken/SaltBakedChicken白切雞
16、RiceNoodleRolls/Changfen(soysauce醬油)腸粉
17>PancakerollsstuffedwithChinesegreenonions大蔥卷餅
18、lambkebab烤羊肉串
19、Stewednoodles.河南核面
20、Fish-flavoredShreddedPork魚香肉絲
21、Nine-turnIntestine九轉(zhuǎn)大腸
22、SweetandSourCarp糖醋鯉魚
23、deep-frieddoughsticks油條
24、soymilk豆?jié){
25、mooncake月餅
26、zongzi粽子
TheDragonBoatFestivalisatraditionalfestivalinChina,andpeopleeatzongzi
tocommemorateQuYuan.
Zongzi,isperfectcombinationofmeat.(包在綠色粽葉中的)Zongzi,wrappedin
greenbambooleaves,isperfectcombinationofmeat
27、tomatoesonsticks/sugar-coatedhawsonastick冰糖葫蘆
28、GlutinousRiceRollswithSweetBeanFlour驢打滾
29、Stewedporkballinbrownsauce紅燒獅子頭
30、PorkLungsinChiliSauce夫妻肺片
31、Twiceworkedpork回鍋肉
32、Spicydeep-friedchicken辣子雞
33、BuddhaJumpsOvertheWall佛跳墻
三、美食描述的方面與層次(aspects)
1>history歷史
(1)**hasbeenenjoyinggreatpopularityinourcountrysinceancienttimes.
(2)Chinesecuisinecultureisagloriouspartofourcountry'slonghistoryand
splendidculture.
2、mouthfeel口感
(1)tangy['taeqi](adj.)-強(qiáng)烈而清新的;開(kāi)胃的
(2)rich[rtJJ(adj.)-濃郁的;豐富多樣的
(3)creamy['kri:mi](adj.)-奶油般的;奶味濃郁的
(4)crispy['krEpi](adj.)-酥脆的;脆皮的
(5)tender[lender](adj.)-嫩的;柔軟的
(6)juicy['d3U:si](adj.)-多汁的;多水分的
3、appearance夕卜貌
注重色、香、味、形:Chinesepeoplecarenotonlyaboutthetasteofthefood,
butalsoaboutitscolor,smellandappearance.(中國(guó)人不僅在乎食物的味道,還注
重其顏色、氣味和外形。)
4、cookingskills烹飪手法
(1)bake[bek](v.)-烘焙;烤
(2)roast[roost](v.)-烤;炙烤
(3)steam[sti:m](v.)-蒸
(4)stew[stju:](v.)燉,煨,炯
(5)fry(v.)-油煎;油炸
(6)chop[tjap](v.)-切碎,剁碎
(7)grate[gret](v.)-磨碎;包
(8)slice(v.)-切成薄片
(9)mix[mks](v.)-混合
(10)stir[stsr](v.)-攪拌
(11)whisk[wsk](v.)-打(蛋)
(12)knead[ni:d](v.)--揉搓(面團(tuán));捏制
(13)season['si:zn](v.)-(用鹽、胡椒等)給(食物)調(diào)味
5、flaver口味:Chinesefoodiscolorful,variousinflavors,deliciousandnutritious.
(中國(guó)食物豐富多彩、口味多樣、美味且營(yíng)養(yǎng)。)
(1)delicious[di'li&s](adj.)-美味的;可口的
(2)savoryJsevari](adj.)-可口的;美味的
(3)flavorful['flevarfl](adj.)-有味道的;美味多汁的
(4)spicy['spasi](adj.)-辣的;香辣的
(5)sweet[swi:t](adj.)-甜的
(6)salty(adj.)-咸的
(7)sour[^saua(r)](adj.)-酸的
(8)bitter「bts](adj.)-苦的;有苦味的
(9)tangy['taeiji](adj.)-強(qiáng)烈而清新的;開(kāi)胃的
(10)rich[rtj(adj.)-濃郁的;豐富多樣的
(11)creamy['kri:mi](adj.)-奶油般的;奶味濃郁的
(12)crispy['krspi](adj.)-酥脆的;脆皮的
(13)tender[Vendor](adj.)-嫩的;柔軟的
(14)juicy['d3u:si](adj.)-多汁的;多水分的
(15)balanced['baelanst](adj.)-平衡的;均衡的
6^ingredients成分
佛跳墻:OneofthemostfamousdishesinFujiancuisineis^BuddhaJumpsOver
theWall",acomplexdishmakinguseofmanyingredients,includingshark'sfin,sea
cucumber;abalone,andShaoxingwine.Containsover30ingredients
廣東菜:Guangdonghaslongbeenatradingportandmanyimportedfoodsand
ingredientsareusedinCantonesecuisine.Besidespork,beefandchicken,Cantonese
cuisineincorporatesalmostallediblemeats
oil/saIt/sugar/wine/vinegar/soysauce/butter油/鹽/糖/酒醋/醬油/黃
onion/garlic/ginger/chilli/pepper洋蔥/大蒜/姜/辣椒/胡椒
7、相關(guān)短語(yǔ)表達(dá)
Chinesecuisine:中華美食
cookingmethod:烹飪方法
festival:節(jié)日
symbolize:象征
regionalculture:地域文化
taste:味道
amust-trydishforanyonewholovesChinesecuisine.
datebackto...have/boastalong/profoundhistoryof...showthewisdomofChinese
peoplecelebratethecozyatmosphereoffamilyreunion
asymbolofreunion
Featureintheshapeofgiveoffinvitingsmell...
richflavorsanduniquecookingtechniques.
aperfectrepresentationoftherichculinary烹的
cultureofChinagaingreatpopularityamong/with...
withdistinctiveflavorsandinviting
Smellstickleyourtastebuds刺激味蕾
isdefinitelyafeasttongueandstomach
aperfectcombinationofcolor,flavorandtaste色香味俱全
stuffedwithpork,mutton,carrotorlettuce..餡料有豬肉、羊肉、胡蘿卜或生菜
enjoysgreatpopularityforitscherry-likecombinesfantastictaste.
givingeatersfeastforeyesandmouth(給食客帶來(lái)了眼睛和嘴巴的盛宴)
satisfyingeveryonewithdifferentappetites.(滿足每個(gè)人不同的胃口)
Chinesecuisineisfamousforitsvarietyanddeliciousness.(中華美食以其多樣性和
美味而聞名。)
TherearemanykindsoftraditionalChinesedishes,suchas...(有很多種傳統(tǒng)的中國(guó)
菜肴,比如……)
Making...isnotdifficult.First,youneed...Then,...Finally,...(制作..并不難。首先,
你需要……然后……最后……)
...isasymbolof...during...festival.(.....在節(jié)日中是..的象征。)
Differentregionshavedifferentcuisines,whichreflectthelocalcultureandlifestyle.
(不同的地區(qū)有不同的美食,這反映了當(dāng)?shù)氐奈幕蜕罘绞?。?/p>
Ilike...verymuchbecauseittastes...andhasa...texture.(我常喜歡..因?yàn)樗鼑L起
來(lái)……并且有……的口感。)
Ihadanunforgettableexperienceoftasting...Itwas…(我有一次難忘的品嘗的經(jīng)
歷。它是……)
四、推薦信一一傳統(tǒng)美食(表示歡迎+推薦一道美食)
假如你是李華,你的交換生朋友Jack對(duì)中國(guó)的美食特別感興趣,他下周即
將來(lái)到你所在的城市旅游,請(qǐng)你給他推薦這個(gè)城市最具代表性的一道美食。請(qǐng)你
根據(jù)以下提示,給Jack回一封郵件。內(nèi)容要點(diǎn)如下:
1.表示歡迎;
2.推薦該美食的理由;
3.表達(dá)祝愿。
【作文模板+功能句】
第一段:背景(改寫提綱)+表示歡迎+樂(lè)于推薦:
(1)功能句
①Ifeelexhilarated/morethandelightedtoreceiveyoure-mailsayingthat
youaregoingtopayavisittomycityandaskingmetorecommendatypical/classic
dishofourcity.Tmwritingtowelcome/extendmywarmestwelcometoyouand
makeanrecommendation/introduction.很開(kāi)心收到你的email說(shuō)你打算來(lái)我的城
市旅游并叫我推薦一道我們城市最具代表性的一道美食。我寫信來(lái)表示熱烈歡迎
及做介紹。
②Wordsfailtofullyexpressmyheartfeltwelcometoyouwhoaregoingto
visitmycityandhaveatasteoflocaldelicacies佳肴[C].Iwouldliketorecommend
anauthenticdishthatyoucanenjoyinourcityeverywhere.對(duì)于打算來(lái)我市旅游和
品嘗當(dāng)?shù)孛朗车哪?,我的衷心歡迎無(wú)法用言語(yǔ)表達(dá)。我很高興向您推薦一道在我
們城市隨處可見(jiàn)的地道本地菜
?Hearingyouarekeenonourcountyandwillvisitit,sothrilledamIthatI
couldn?twaittorecommendourlocalcuisinetoyou.非謂語(yǔ)動(dòng)詞+主句倒裝結(jié)構(gòu)
④Whenitcomestoarepresentativedish,thefirstthingspringingtomy
mindis........
(2)相關(guān)詞匯和短語(yǔ)
①表示本地美食的詞匯:
local/authenticcuisine/kwizin/[U]/food
traditionallocaldishes---傳統(tǒng)本地菜肴
authenticlocalflavors一正宗本地味道
exquisite/k'skwzt/localdelicacies一精致的本地美食
savorthetasteoflocalculture一盡情享受當(dāng)?shù)匚幕奈兜?/p>
themostrepresentative/typical/classicdish—最具代表性的一道菜:
②歡迎詞:
give/extendsbawarmwelcome熱情歡迎某人
welcomesbwithopenarms熱烈歡迎
welcomesbto[place/event/organization]
sbiswelcomeat[place/event/organization]
③推薦:
sbstronglyrecommend/suggest/consider
Itishighlyrecommendedthat...
WhatIsuggest/recommendis...
Sthiswellworthrecommendation.
Itiswise/advisable/sensibleforsbtodosth..
Ihighly/strongly/wholeheartedlyrecommend/encouragesbtodosth.
第二段:推薦的菜品及理由
(1)功能句
①表明原因(Topicsentence):
Thereasonforrecommending[specificrecommendation]is---
Oneofthereasonsforchoosing[specificrecommendation]is---
Thisrecommendationisbasedonthefactthat***
Anotherfactorcontributingtothisrecommendationis***
Furthermore,[specificrecommendation]provides,--
Thereasonwhy...isthat...
Sthiswellworthrecommendationonaccountofthefollowingreasons.
②美食描述:
[Fromappearance]:
e.g.Ithasadarkreddish-browncolor,withaslightlyglossysurface.Thesliceare
oftenthinanduniform,showingappealingappearancethatsurelymakesyour
mouthwater.(它呈現(xiàn)出深紅褐色的外觀,表面微微泛著光澤。切片通常薄而均勻,
展現(xiàn)出誘人的樣子,一定會(huì)使你垂涎欲滴。)
[frommouthfeel]:
e.g.Ithasafirmyettendertexture,withaslightlychewyfeelthataddstoits
appeal.Itoffersarich,savoryflavorthatmeltsinyourmouth,leavingalasting
impression.(它質(zhì)地緊實(shí)又不失柔嫩,帶有一絲耐嚼的口感,增添了它的魅力。它
散發(fā)著濃郁、美味的風(fēng)味,入口即化,給人留下了深刻的印象。)
[Fromcookingskills]:
e.g.Tomakesmokedpork,firstselecthigh-qualityporkandapplyseasoning
suchassalt,pepper,andsometimesotherspices.Themeatisthenhungina
well-ventilatedareawhereitcanbesmoked,allowingtheuniqueflavorandtexture
todevelop.Afterthat,itcanbecookedinvariousways,suchassteaming,stir-frying,
orstewing,tobringoutitsdeliciousness.(制作臘肉時(shí),首先選用優(yōu)質(zhì)的豬肉,并涂
抹上鹽、胡椒等調(diào)料,有時(shí)還會(huì)加入其他香料。然后將肉掛在通風(fēng)良好的地方,
經(jīng)過(guò)煙熏,使其形成獨(dú)特的風(fēng)味和質(zhì)地。之后,可以通過(guò)蒸、炒、燉等多種烹飪
方式,來(lái)展現(xiàn)出臘肉的美味。)
[Fromhistory]:
e.g.Smokedpork,alsoknownas'LaRou',isatraditionalChinesedelicacy
featuringarich,savoryflavordevelopedthroughsalting,drying,andsometimes
smokingprocesses.(臘肉,又稱“臘肉”,是一種中國(guó)傳統(tǒng)美食,通過(guò)腌制、干燥,
有時(shí)還用煙熏制成,具有濃郁的美味口感。)
【萬(wàn)能功能句表達(dá)】
TraditionalCantonesefoodemphasizesbothflavorandnutrition,usingfresh
ingredientsandvariouscookingtechniques.Itlooksplain,butispackedwithflavor,
especiallywhenservedwithaspecialsaucemadeofgingerandgreenonion.
Additionally,whatmakesthisdishspecialisnotonlyitsdelicioustastebutalsoits
healthbenefits.
第三段:祝愿+期待
(1)功能句
①Isincerelyhopethatyouhaveamemorableandenjoyabletimeexploring
ourcity'scuisine.Mayyourtastebudsbedelighted,andmayyouhavewonderful
memoriesduringyourvisittoourhometown.我真誠(chéng)地希望你有一段難忘的和愉快
的時(shí)間探索我們城市的美食。愿你的味蕾得到愉悅,愿您在我家鄉(xiāng)之旅中留下美
好的回憶。
②Onceagain,welcometoJiangmen,Jack!Ifyouneedanyfurtherassistance
orrecommendationsduringyourstay,pleasedonothesitatetoreachout.杰克,歡迎
你再一次來(lái)到江門!如果你在這期間需要任何進(jìn)一步的幫助或建議,請(qǐng)不要猶豫
與我聯(lián)系。
范文賞析一:
DearJack,
Wordsfailtofullyexpressmyheartfeltwelcometoyouwhoaregoingtovisitmycity
andhaveatasteoflocaldelicacies.Iwouldliketorecommendanauthenticdishthat
youcanenjoyinourcityeverywhere.
WhenitcomestothemostrepresentativedishinJiangmen,thereisnothingquite
likethefamousWhiteCutChicken.ThisdishoffersthepuresttasteofJiangmenand
isamust-tryforanyonelookingtoexperienceauthenticCantoneseflavors.
TraditionalCantonesefoodemphasizesbothflavorandnutrition,usingfresh
ingredientsandvariouscookingtechniques.Itlooksplain,butispackedwithflavor,
especiallywhenservedwithaspecialsaucemadeofgingerandgreenonion.
Additionally,whatmakesthisdishspecialisnotonlyitsdelicioustastebutalsoits
healthbenefits.
Mayyourtastebudsbedelighted,andmayyoucreatewonderfulmemoriesduring
yourvisittoJiangmen.
Yours,
LiHua
范文賞析二
DearJack,
Hearingyouarekeenonourcountyandwillvisitit,sothrilledamIthatI
couldn'twaittorecommendourlocalcuisinetoyou.Whenitcomestoa
representativedish,thefirstthingspringingtomymindisthesmokedpork.
Smokedpork,alsoknownas'LaRou',isatraditionalChinesedelicacyfeaturing
arich,savoryflavordevelopedthroughsaltingaswellassmokingprocesses.Ithasa
darkreddish-browncolor,withaslightlyglossysurface.Thesliceareoftenthinand
uniform,showingappealingappearancethatsurelymakesyourmouthwater.
Moreover,themeathasafirmyettendertexture,withaslightlychewyfeelthat
addstoitsappeal.Whatsurprisesyoumostisthatitoffersarich,savoryflavorthat
meltsinyourmouth,leavingalastingimpression.
Isincerelyhopethatyouhaveamemorableandenjoyabletimeexploringour
city/scuisine.Mayyourtastebudsbedelighted,andmayyouhavewonderful
memoriesduringyourvisittoourhometown.
Yours,
LiHua
五、短文投稿一一傳統(tǒng)美食(表示歡迎+推薦一道美食)
假定你是李華,你校英語(yǔ)報(bào)“FoodandCulture”欄目正在征集有關(guān)中國(guó)傳統(tǒng)
美食的文章,請(qǐng)你用英語(yǔ)寫一篇短文投稿,推薦一道中國(guó)傳統(tǒng)美食。內(nèi)容包括:
1.美食介紹:
2.推薦理由
第一段:引入+介紹
①AsaChinese,Itakeprideinourrichanddiversefoodculture.Amongthe
manydeliciousdishes,.......,(alsoknownas.......),ismyfavorite.
?TraditionalChinesefood,ashiningpearlinthetreasureofChinese
cultureenjoyshighreputationathomeandabroad.Asformyfavouriteone,.......
rankstopofmyrecommendationlist.
?Enjoyinghighreputationworldwide,Chinesefoodboastsitsuniqueand
variouskinds.Amongthem,whatstandsoutmostis.......,whichI'dliketo
recommend.
(4)Aswehavebeenrightlytold,foodisthestuffoflife.Whenitcomesto
China,youllfinditamostpleasurableEdenofcuisines(美食天堂).Amongthe
numerouskindsofChine
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