餐廳點(diǎn)餐英語(yǔ)常用語(yǔ)及其對(duì)話(huà)例句

1、餐廳用語(yǔ)：點(diǎn)餐常用語(yǔ)及對(duì)話(huà)舉例Have you got a table for two , please ?請(qǐng)問(wèn)您有兩個(gè)人的桌子嗎？Have you booked a table ?您預(yù)定餐桌了嗎？Have you made a reservation ?您預(yù)定了嗎？smoking or non-smoking ?吸煙區(qū)還是非吸煙區(qū)？Would you like something to drink ?您想喝什么？Would you like to see the menu ?您需要看菜單嗎？點(diǎn)菜就餐的典型次序是：找一張桌子坐下 看菜單一點(diǎn)菜一一就餐一付錢(qián)一離開(kāi)。英語(yǔ)語(yǔ)言的表達(dá)基本上也是依照次

2、順序。訂餐”在英文中有兩種說(shuō)法， 即to book a table 和make a reservation。在英國(guó)以及其它很多國(guó)家，餐廳一般劃分為吸煙 區(qū)和非吸煙區(qū)。一進(jìn)餐廳，服務(wù)員會(huì)主動(dòng)征詢(xún)客人的意見(jiàn)，然后 引領(lǐng)客人前往所選擇的區(qū)域就餐。Expression 表達(dá)Excuse me , could I see the menu , please ?打攪一下，我能看看菜單嗎？Are you ready to order ?您現(xiàn)在可以點(diǎn)餐嗎？first course第一道菜main course主菜dessert甜食Could I have the bill , please ?請(qǐng)拿賬單來(lái)，好嗎

3、？How would you like to pay ?請(qǐng)問(wèn)您怎樣付款？May I have a menu, please ?我可以看下菜單嗎？Please give me this one.請(qǐng)給我來(lái)這個(gè)。We want two number eights, please.我們要兩份八號(hào)套餐。Could you tell me how this thing is cooked ?你能告訴我這道菜是怎么做的嗎？Is it good ?好吃嗎？What is the specialty of the restaurant ?這家店的招牌餐是什么？Do you have any special me

4、als today ?今天有什么特餐嗎？What would you recommend ? I prefer something light.我想來(lái)點(diǎn)清淡些的，你有什么推薦的嗎？I will leave it to you.你來(lái)點(diǎn)菜吧。I will have the same as that one.我要一份和那個(gè)一樣的。Could I have a few more minutes ?我能等會(huì)兒再點(diǎn)嗎？在西餐廳就餐，菜單一般由三類(lèi)不同的菜別組成。the firstcourse或者starters是指第一道菜，往往是湯、一小碟色拉或 其它小吃。第二道菜是主菜，fish and chips 是

5、魚(yú)和炸土豆條， 它 同 “roast beef and york shir pudding牛肉布 丁”、“shepherd spie 牧羊人餡餅”一樣，都是典型的英國(guó)傳統(tǒng)菜 肴。最后一道是甜食 一一或冷或熱，但都是甜的。西方飲食習(xí)慣 是先吃咸的，后吃甜的。西餐菜單名目繁多，有時(shí)不易讀懂。遇 到這種情況，可以請(qǐng)服務(wù)員解釋一下。Conversation In A Restaurant餐廳里的對(duì)話(huà)Hugh is ordering a meal in a restaurant休正在餐廳點(diǎn)餐a few moments later（過(guò)了一會(huì)兒）Emma : one sparkling water埃瑪：一份

6、帶汽的礦泉水。Hugh : Thanks very much休：謝謝！Emma : Are you ready to order ??，敚耗F(xiàn)在可以點(diǎn)菜嗎？Hugh : Yeah I think I am actually. Could I just have the soup to start please.休：是的，可以。請(qǐng)先給我來(lái)一份例湯，好嗎 今日的例 湯是什么？Emma : That's minestrone , is that all right sir ??，敚菏且獯罄卟藴?，可以嗎？Hugh : Yeah , that's fine , and for the

7、main course could I have the chicken please ?休：可以。好的 至于主菜，請(qǐng)給我一份雞肉，好嗎？Emma : Chicken.埃瑪：雞肉Hugh : And just some vegetables and some boiled potatoes please休：再來(lái)一點(diǎn)蔬菜和煮土豆。Emma : Boiled potatoes , OK ??，敚褐笸炼?。好的。Hugh : Thanks very much.休：謝謝！Emma : OK.埃瑪：好的。吃飯常用的英語(yǔ)口語(yǔ)作者：余光1 .What kind of food do you prefer ?你

8、喜歡哪一種菜？2 .Do you like Chinese food ?你喜歡中國(guó)菜嗎？3 .What kind of food do you like , Chinese or American ?你喜歡吃什么菜，中式的還是美式的？4 .Would you tell me where the Chinese restaurant is請(qǐng)你告訴我中國(guó)餐館在哪里？5 .Do you know where I can get a quick snack ？你知道哪里有快餐可吃？6 .What would you have for dinner ？你要吃什么？7 .What would you li

9、ke to order ？你要點(diǎn)些什么菜？8 .Have you ordered yet ？你點(diǎn)過(guò)菜了嗎？9.Nonot yet ， I am waiting for a friend.I will order later.還沒(méi)有，我在等一位朋友，稍后再點(diǎn)10 .What would you recommend ？請(qǐng)你推薦一些好菜好嗎？11 .Whats your today s special ？今天的特色菜是什么？12 .I would like to have something simple.我想吃些簡(jiǎn)單的東西。13 .What will you have for dessert ？你

10、喜歡吃點(diǎn)什么點(diǎn)心？14 .We are in a hurry.我們要趕時(shí)間。15 .Please rush your orders.我們點(diǎn)的菜請(qǐng)快送來(lái)。16 .The beefsteak is very good today.今天的牛排很不錯(cuò)。17 .I will take the beefsteak.我就要份牛排。18 .How would you like to have beefsteak ， well-done orrare ？你喜歡的牛排是熟一些還是生的？19 .I would like my beefsteak well done.我要熟一點(diǎn)兒的牛排20.How about a d

11、rink ？喝一杯怎樣?21.Bottoms up ！干杯！22.To your health ！祝你健康！23.I ask you to join me in drinking to the health of Mr.Chen.請(qǐng)你跟我一起舉杯祝陳先生健康。24.I ask you to join me in drinking to the future success of our cooperation請(qǐng)你跟我一起舉杯預(yù)祝我們合作成功。25.Im looking for a cheap place to eat.我要找個(gè)便宜的地方吃。26.Is there a restaurant ne

12、ar here這附近有餐館嗎？27.Can you recommend me a good restaurant你能介紹一間好餐館嗎？28.Is there a Chinese restaurant in this town ？在本鎮(zhèn)有中國(guó)餐館嗎？29 .Can you show me a restaurant where they serve goodfood at reasonable prices ？請(qǐng)你告訴我哪里有價(jià)錢(qián)公道而菜又好的餐館好嗎？30 .How is service ？服務(wù)怎么樣？31 .Could I have the menu ， please ？請(qǐng)給我一從菜單好嗎？3

13、2 .Here is the menu ， sir.先生，菜單就在這兒。33 .Are you ready to order now ？你現(xiàn)在就準(zhǔn)備點(diǎn)菜嗎？34 .Where did you have dinner last night昨晚你在什么地方吃飯的？35 .Do you like Chinese dishes ？你喜歡中國(guó)菜嗎？36.Its very delicious.它的味道很好。37.The food is too salty.菜太咸了。38.Im thirsty.我口渴了。39.Give me a glass of cold water ， please.請(qǐng)給我一杯冷水。40

14、.Im on a diet.我在節(jié)食中。1.1 I dont feel like eating more.我不想再多吃了。1.2 It was a very enjoyable dinner.這是個(gè)令人愉快的一餐。43 .What would you like to drink ？你要喝點(diǎn)兒什么？44 .Could I have a cup of coffee ？我想要一杯咖啡好嗎？45 .Would you like coffee or tea ？你要喝咖啡還是茶？46 .I would like tea with a slice of lemon ， please.我想要檸檬茶。47.Do

15、 you like to have anything else ？你還要吃別的東西嗎？48.No ， thanks.I have had enough.不用，謝謝。我已經(jīng)吃飽了。49.I would like to have ice cream and fresh fruit.我要吃點(diǎn)冰淇淋和新鮮水果。50.Help yourself to anything you like.你喜歡什么隨便吃。51.Please pass me the salt and pepper.請(qǐng)把鹽和胡椒遞給我。52.I ordered ten minutes ago.我 10 分鐘前就點(diǎn)菜了。53.I have b

16、een waiting for half an hour.我一直等了半個(gè)小時(shí)。54 .Why is our order so late ？為什么我點(diǎn)的菜那么慢？55 .I cant wait any longer.我不能再等了。56 .Please serve us as quickly as possible.請(qǐng)盡快服務(wù)。57 .Could I have the bill please ？請(qǐng)把賬單給我好嗎？58 .Here you are ， please pay the bill at the cashiers desk.這就是，請(qǐng)到柜臺(tái)付賬。59 .Lets me pay my shar

17、e.=Let s go Dutch.我們各付各的。60 .No ， Its my treat.不，這次我請(qǐng)客。61 .May I pay this time ？精選這次我請(qǐng)客好嗎？Having A Dinner in A RestaurantWaiter: Good evening. Do you have a reservation?Tom: No, we dont.Waiter: How many people are you together?Tom: Just two persons.Waiter: Would you like to sit in smoking section, n

18、on-smoking section or whatever comes open first?Tom: We prefer non-smoking section.Waiter: Awfully sorry, there are no vacancies left now. Would you like to wait for a moment?Tom: How long a wait do you think therell be?Waiter: About eight minutes, I think.Tom: OK, we will wait a while.(Ten minutes

19、later)Waiter: Im sorry for making you wait for so long. Now there is a table available in non-smoking section. Please follow me.Tom: Thank you.Waiter: This is menu. Are you ready to order now?Tom: Sorry, we havent decided yet. Could you please give us a little longer?Waiter: No problem.Tom: Well, I

20、think I would like to have a shrimp cocktail and the tomato sausage soup first. How about you, Jones.Jones: The same for me, please.Waiter: Yes, sir.Jones: What main dish would you like, Tom?Tom: Well, Id like the sole, please.Jones: Ill have the sirloin steak.Waiter: Yes. What would you like to dri

21、nk?Jones: Red wine for me. And you, Tom?Tom: I think Ill have beer.Jones: One goblet of red wine and one bottle of beer, please.Waiter: Would you like a dessert?Jones: What special kind of desserts do you have?Waiter: Lemon pie, hot cake in syrup, chocolate sundae and custard pudding.Tom: Well, I th

22、ink well order after we finish the main course.Waiter: All right, Ill bring the soup right away.飯店用餐侍者：晚上好。您約定座位了嗎？湯姆：沒(méi)有。侍者：你們一共多少人？湯姆：就兩位。侍者：你們要抽煙區(qū)還是非抽煙區(qū)，或是有空位就行？湯姆：我們要非抽煙區(qū)。侍者：十分抱歉，現(xiàn)在在非抽煙區(qū)還暫時(shí)沒(méi)有座位。您能稍等一會(huì)嗎？ 湯姆：我們要等多長(zhǎng)時(shí)間？侍者：大約八分鐘，我想。湯姆：好吧，那我們就等一會(huì)兒。（八分鐘之后）侍者：非常抱歉讓你們等了這么久。現(xiàn)在在非抽煙區(qū)有空位了。請(qǐng)跟我來(lái)。湯姆：謝謝。侍者：這是菜單。您

23、現(xiàn)在可以點(diǎn)菜了嗎？湯姆：對(duì)不起，我們還沒(méi)決定要點(diǎn)什么，你再等一下好嗎？來(lái)源：考試大侍者：沒(méi)問(wèn)題。來(lái)源：考試大湯姆：我想先點(diǎn)一個(gè)蝦仁杯和一個(gè)番茄紅腸湯。你呢，瓊斯？瓊斯：我也要同樣的。侍者：好的，先生。瓊斯：你喜歡什么主菜，湯姆？湯姆：我想吃炸板魚(yú)。瓊斯：請(qǐng)給我一客牛腰肉排。侍者：是。那么喝些什么呢?瓊斯：我喝紅葡萄酒，你呢？ 湯姆：我喝啤酒。 來(lái)源：考試大瓊斯：請(qǐng)拿一杯紅葡萄酒和一瓶啤酒。侍者：要不要甜食？瓊斯：你們有什么特色甜品？侍者：檸檬派，糖油煎餅，巧克力圣代和奶油布丁。湯姆：等我們吃過(guò)主菜再點(diǎn)吧。侍者：好的，湯馬上就會(huì)上來(lái)。餐具：coffee pot 咖啡壺coffee cup 咖啡杯

24、paper towel 紙巾napkin 餐巾table cloth 桌布tea -pot 茶壺tea set 茶具tea tray 茶盤(pán)caddy 茶罐dish 碟plate 盤(pán)saucer 小碟子rice bowl 飯碗chopsticks 筷子soup spoon 湯匙knife 餐刀cup 杯子glass 玻璃杯mug 馬克杯picnic lunch 便當(dāng)fruit plate 水果盤(pán)toothpick 牙簽中餐 :bear's paw 熊掌breast of deer 鹿脯beche-de-mer; sea cucumber 海參sea sturgeon 海鱔salted j

25、elly fish 海蜇皮kelp, seaweed 海帶abalone 鮑魚(yú)shark fin 魚(yú)翅scallops 干貝lobster 龍蝦bird's nest 燕窩roast suckling pig 考乳豬pig's knuckle 豬腳boiled salted duck 鹽水鴨preserved meat 臘肉barbecued pork 叉燒sausage 香腸fried pork flakes 肉松BAR-B-Q 烤肉meat diet 葷菜vegetables 素菜meat broth 肉羹local dish 地方菜Cantonese cuisine 廣東

26、菜set meal 客飯curry rice 咖喱飯fried rice 炒飯plain rice 白飯crispy rice 鍋巴gruel, soft rice , porridge 粥noodles with gravy 打鹵面plain noodle 陽(yáng)春面casserole 砂鍋chafing dish, fire pot 火鍋meat bun 肉包子shao-mai 燒麥preserved bean curd 腐乳bean curd 豆腐fermented blank bean 豆豉pickled cucumbers 醬瓜preserved egg 皮蛋salted duck eg

27、g 咸鴨蛋dried turnip 蘿卜干西餐與日本料理:menu 菜單French cuisine 法國(guó)菜today's special 今日特餐chef's special 主廚特餐buffet 自助餐fast food 快餐specialty 招牌菜continental cuisine 歐式西餐aperitif 飯前酒dim sum 點(diǎn)心French fires 炸薯?xiàng)lbaked potato 烘馬鈴薯mashed potatoes 馬鈴薯泥omelette 簡(jiǎn)蛋卷pudding 布丁pastries 甜點(diǎn)pickled vegetables 泡菜kimchi 韓國(guó)泡菜

28、crab meat 蟹肉prawn 明蝦conch 海螺escargots 田螺 braised beef 燉牛肉bacon 熏肉poached egg 荷包蛋sunny side up 煎一面荷包蛋over 煎兩面荷包蛋fried egg 煎蛋over easy 煎半熟蛋over hard 煎全熟蛋scramble eggs 炒蛋boiled egg 煮蛋stone fire pot 石頭火鍋sashi 日本竹筷sake 日本米酒miso shiru 味噌湯roast meat 鐵板烤肉sashimi 生魚(yú)片butter 奶油冷飲 :beverages 飲料soya-bean milk 豆?jié){

29、syrup of plum 酸梅湯tomato juice 番茄汁orange juice 橘子汁coconut milk 椰子汁asparagus juice 蘆薈汁grapefruit juice 葡萄柚汁vegetable juice 蔬菜汁ginger ale 姜汁sarsaparilla 沙士soft drink 汽水coco-cola (coke) 可口可樂(lè)tea leaves 茶葉black tea 紅茶jasmine tea 茉莉 (香片 ) tea bag 茶包lemon tea 檸檬茶white goup tea 冬瓜茶honey 蜂蜜chlorella 綠藻soda wa

30、ter 蘇打水a(chǎn)rtificial color 人工色素ice water 冰水mineral water 礦泉水distilled water 蒸餾水long-life milk 保久奶condensed milk 煉乳 ; 煉奶cocoa 可可coffee mate 奶精coffee 咖啡iced coffee 冰咖啡white coffee 牛奶咖啡black coffee 純咖啡ovaltine 阿華田chlorella yakult 養(yǎng)樂(lè)多essence of chicken 雞精ice-cream cone 甜筒sundae 圣代 ; 新地ice-cream 雪糕soft ice-

31、cream 窗淇淋vanilla ice-cream 香草冰淇淋ice candy 冰棒milk-shake 奶昔straw 吸管水果 :pineapple 鳳梨watermelon 西瓜papaya 木瓜betelnut 檳榔chestnut 栗子coconut 椰子ponkan 碰柑tangerine 橘子mandarin orange 橘sugar-cane 甘蔗muskmelon 香瓜shaddock 文旦juice peach 水蜜桃pear 梨子peach 桃子carambola 楊桃cherry 櫻桃persimmon 柿子apple 蘋(píng)果mango 芒果fig 無(wú)花果water

32、 caltrop 菱角almond 杏仁plum 李子honey-dew melon 哈密瓜loquat 枇杷olive 橄欖rambutan 紅毛丹durian 榴梿strawberry 草莓grape 葡萄grapefruit 葡萄柚lichee 荔枝longan 龍眼wax-apple 蓮霧guava 番石榴banana 香蕉熟菜與調(diào)味品string bean 四季豆pea 豌豆green soy bean 毛豆soybean sprout 黃豆芽mung bean sprout 綠豆芽bean sprout 豆芽kale 甘藍(lán)菜cabbage 包心菜 ; 大白菜broccoli 花椰菜

33、mater convolvulus 空心菜dried lily flower 金針菜mustard leaf 芥菜celery 芹菜tarragon 蒿菜beetroot, beet 甜菜agar-agar 紫菜lettuce 生菜spinach 菠菜leek 韭菜caraway 香菜hair-like seaweed 發(fā)菜preserved szechuan pickle 榨菜salted vegetable 雪里紅lettuce 萵苣asparagus 蘆薈bamboo shoot 竹筍dried bamboo shoot 筍干chives 韭黃ternip 白蘿卜carrot 胡蘿卜wa

34、ter chestnut 荸薺ficus tikaua 地瓜long crooked squash 菜瓜loofah 絲瓜pumpkin 南瓜bitter gourd 苦瓜cucumber 黃瓜white gourd 冬瓜gherkin 小黃瓜yam 山芋taro 芋頭beancurd sheets 百葉champignon 香菇button mushroom 草菇needle mushroom 金針菇agaricus 蘑菇dried mushroom 冬菇tomato 番茄eggplant 茄子potato, spud 馬鈴薯lotus root 蓮藕agaric 木耳white fungu

35、s 百木耳ginger 生姜garlic 大蒜garlic bulb 蒜頭green onion 蔥onion 洋蔥scallion, leek 青蔥wheat gluten 面筋miso 味噌seasoning 調(diào)味品caviar 魚(yú)子醬barbeque sauce 沙茶醬番茄醬tomato ketchup, tomato saucemustard 芥茉salt 鹽sugar 糖monosodium glutamate , gourmet powder 味精vinegar 醋sweet 甜sour 酸bitter 苦l(xiāng)ard 豬油peanut oil 花生油soy sauce 醬油green

36、 pepper 青椒paprika 紅椒star anise 八角cinnamon 肉掛curry 咖喱maltose 麥芽糖糖與蜜餞 :jerky 牛肉干dried beef slices牛肉片dried pork slices豬肉片confection 糖果glace fruit 蜜餞marmalade 果醬dried persimmon 柿餅candied melon 冬瓜糖red jujube 紅棗black date 黑棗glace date 蜜棗dried longan 桂圓干raisin 葡萄干chewing gum 口香糖nougat 牛乳糖mint 薄荷糖drop 水果糖ma

37、rshmallow 棉花糖caramel 牛奶糖peanut brittle 花生糖castor sugar 細(xì)砂白糖granulated sugar 砂糖sugar candy 冰糖butter biscuit 奶酥rice cake 年糕moon cake 月餅green bean cake 綠豆糕popcorn 爆米花chocolate 巧克力marrons glaces 唐炒栗子牛排與酒 :breakfast 早餐lunch 午餐brunch 早午餐supper 晚餐late snack 宵夜 dinner 正餐 ham and egg 火腿腸 buttered toast 奶油土司

38、French toast 法國(guó)土司 muffin 松餅 cheese cake 酪餅 white bread 白面包 brown bread 黑面包 French roll 小型法式面包 appetizer 開(kāi)胃菜 green salad 蔬菜沙拉 onion soup 洋蔥湯 potage 法國(guó)濃湯 corn soup 玉米濃湯minestrone 蔬菜面條湯ox tail soup 牛尾湯fried chicken 炸雞roast chicken 烤雞steak 牛排T-bone steak 丁骨牛排filet steak 菲力牛排sirloin steak 沙朗牛排club steak

39、小牛排well done 全熟medium 五分熟rare 三分熟beer 啤酒draft beer 生啤酒stout beer 黑啤酒canned beer 罐裝啤酒red wine 紅葡萄酒gin 琴酒brandy 白蘭地whisky 威士忌vodka 伏特加on the rocks 酒加冰塊rum 蘭酒champagne 香檳其他小吃 :meat 肉beef 牛肉pork 豬肉chicken 雞肉mutton 羊肉bread 面包steamed bread 饅頭rice noodles 米粉fried rice noodles 河粉steamed vermicelli roll 腸粉macaroni 通心粉bean thread 冬粉bean curd with odor 臭豆腐f