大學(xué)實(shí)用英語(yǔ)

1、Food1中國(guó)的 文化 謀生叫 飯碗 工作叫 糊口 受雇叫 混飯吃 靠積蓄過(guò)日子叫 吃老本 混得好的叫吃得開(kāi) 受人歡迎叫吃香 受照顧叫吃小灶 不顧他人叫吃獨(dú)食 沒(méi)人理會(huì)叫吃閉門羹吃2 有苦難言叫吃啞巴虧 理解不透叫囫圇吞棗 理解深刻叫吃透精神 廣泛流傳叫膾炙人口 窮得沒(méi)飯吃叫喝西北風(fēng) 做得辛苦叫吃力 打招呼-吃了嗎 3八大菜系 Eight cuisines粵菜 Guangdong/Cantonese cuisine川菜 Sichuan cuisine魯菜 Shandong cuisine蘇菜 Jiangsu cuisine浙菜 Zhejiang cuisine閩菜 Fujian cuisine

2、湘菜 Hunan cuisine徽菜 Anhui cuisine4常見(jiàn)菜名的翻譯1 Sichuan Cuisine 川菜系列Pockmarked bean curd 麻婆豆腐 Chicken cubes with peanuts 宮保雞丁 Pork shreds with fishy flavour 魚(yú)香肉絲 Translucent beef slices 水晶牛片 5 2 Guangdong cuisine 粵菜Roasted suckling pig 烤乳豬Fricassee three kinds of snakes and cat三蛇龍虎鳳大會(huì)Steamed turtle with c

3、hives sauce蝦夷蔥醬汁清燉甲魚(yú)King snake with bamboo slices 蛇王炒雞絲 6 3 Shandong Cuisine 山東菜系 Dezhou grilled chicken 炙雞 Birds nest in a clear soupquick-boiled clam 龍鳳酸辣湯 Lotus flower and shrimp 青辣椒鑲蝦 74 Jiangsu Cuisine 蘇州菜Yincai vegetalbes cooked with chicken slices 雞湯煮干絲Crab meat & minced pork ball in casserol

4、e 清燉蟹粉Chicken mousse broth with fresh cornSquid with crispy rice crust 桃花飯 85 Zhengjiang Cuisine 浙江菜系 Dong po pork 東坡肉West lake vinegar fish 西湖醋魚(yú)Shelled shrimps with dragon well tea leaves 龍井蝦仁Beggars chicken( a whole chicken roasted in a caked mud) 叫花雞 96 Fujian cuisine 福建菜系 Sea food and poultry in

5、 casserole 海鮮砂鍋Steamed chicken ball with egg-white 叉燒芙蓉Fried prawn shaped as a pair of fish 桔汁加吉魚(yú)Crisp pomfret with litchi 糖醋里脊 107 Anhui Cuisine 安徽菜 Huangshan stewed pigeon 黃山乳鴿Gourd duck 葫蘆鴨子Fricassee pork sinew with egg white 芙蓉海參Crisp pork with pine nuts松子熏肉 11 8 Hunan Cuisine 湖南菜系 Dongan chicken 東安子雞Braised dried pork with eel