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1、鋼器1主刀Dinner knife2主叉Dinner fork3黃油刀Butter knife4甜品刀Dessert knife5甜品叉Dessert fork 6甜品勺Dessert spoon7湯勺Soup spoon8咖啡勺Coffee spoon9濃縮咖啡勺Espersso spoon10檸檬夾Lemon squeezer11服務(wù)勺Serving spoon12服務(wù)叉Serving fork13牛扒刀Steak knife14餅刀Cake spatula15餅鏟Cake seaver16頭盤(pán)叉Appetizer fork17田螺叉Snail fork18田螺夾Snail tongs19
2、中式筷子Chopsticks20中式勺Chinese spoon21冰桶(香檳套)Ice cooler22紅酒籃Red wine basket23洋桶Ice bucket24冰夾Ice tongs25食品夾Food tongs26大湯羹Buffet spoon27海鮮叉Seafood fork28自助餐爐Chafing dish29愛(ài)爾蘭咖啡勺Irish coffee spoon瓷器1主盤(pán)Dinner plate2甜品碟Dessert plate3面包碟Bread butter plate4黃油碟Butter dish5茶杯Coffee cup/tea cup6沙律碗Salad bowl7咖啡
3、壺Coffee pot8茶壺Tea pot9煙灰缸Ashtray10胡椒鹽架Pepper&salt shaker11花瓶Flower vase12糖盅Sugar bowl13湯碗Soup bowl 14濃縮咖啡杯Espresso cup15濃縮咖啡杯墊Espresso saucer16魚(yú)碟Fish plate17湯碟Soup plate18蛋杯Egg cup19牙簽筒Toothpick holder20田螺碟Snail plate21殼碟Shell plate22芥菜盅Mustard bowl23沙司船Sauce boat24茶杯墊碟Coffee saucer/tea srucer25
4、湯盅墊碟Soup saucer玻璃器皿1水杯Water goblet2果汁杯Juice glass3海波杯Highbaoo glass4考林杯Collins glass5愛(ài)爾蘭咖啡杯Irish coffee glass6碟形香檳杯Champagne saucer7笛形香檳杯Champagne flute8白蘭地杯Brandy glass9雪利酒杯Sherry glass10白葡萄酒杯White wine glass11紅葡萄酒杯Red wine glass12水扎Water jug13扎啤酒杯Draught beer glass14啤酒杯Beer glass15白酒杯Chinese wine
5、glass16雞尾酒杯Cocktail glass17古典杯Old fashioned glass/roch glass18奶昔杯Milk shake glass19冰淇淋杯Ice cream cup服務(wù)用具及相關(guān)的廚房用具1菜蓋Cover2臺(tái)裙Table skirt3臺(tái)心布Overlay 4香蕉船Ice cream boat5送餐車(chē)Serving trolley6托盤(pán)Tray 7水果盤(pán)Fruit plate8餐巾Napkin9餐巾紙Napkin paper10吸管Drinking straw11攪捧Stir12開(kāi)瓶器Botte opener13杯墊Coaster 14臺(tái)布Table clot
6、h 15抹杯布Glass cloth16酒水牌Drink list17菜單Menu 18白糖Sugar19紅糖Red sugar20臺(tái)墊Place mat21早餐墊紙Place mat paper22雞尾酒專(zhuān)用紙巾Cocktail napkin蔬菜類(lèi)1紅椒Red chili 2青椒Green pepper3洋蔥Onion 4土豆Potato5番茄Tomato6白蘿卜Turnip7胡蘿卜Carrot 8豆腐Beancurd9青豆Green peas10荷蘭豆Peas pod(sncw peas)11四季豆Kidneybean12小玉米Corn 13大蒜Garlic14西生菜Lettuce15黃瓜
7、cucumber16木耳Edible fungus生果類(lèi)1橙Orange2蘋(píng)果Apple3香蕉Banana4菠蘿Pineapple 5哈密瓜Honeydew melon6西柚Grapefruit7桃Peach 8荔枝Lichee 9楊桃Caramboia 10柚子Pomelo11草莓Strawberry12梨Pear13西瓜Watermelon14紅葡萄Red grape15白葡萄White grape16奇異果Kewifruit dates17芒果Mango18椰子Coconut19檸檬Lemon 河海鮮類(lèi)1大蝦Kingprawn2帶子Scallop3石斑Garoupa4魚(yú)柳Fish fil
8、let5八爪魚(yú)Octopus6魚(yú)Snapper7龍蝦Lobster8蟹Crab9生蠔Oyster10魷魚(yú)Squid11三文魚(yú)Salmon fish12鱷魚(yú)Crocodile13田螺/蝸牛Snail escargot動(dòng)物類(lèi)1牛肉Beef2豬肉Pork3小羊肉Lamb4羊肉Mutton5雞肉Chicken6鴨肉Duck7豬柳Pork fillet8牛柳B(niǎo)eef fillet9火腿Ham10雞扒Chicken chop11香腸Sausage常用單詞1散點(diǎn)A la carte2套餐Set menu3鹽胡椒粉Salt & pepper4烹調(diào)Cuisine5脆Crisp6酒精爐Chafingdis
9、h7酒精膏Sterno8安士Ounce9公分Gram10入廚單Capital order11每天例會(huì)Daliy briefing12甜品Dessert13火柴Match14牙簽Toothpich15煙灰缸Ashtray16筷子Chopsticks17餐巾Napkin 18肥肉Lardyl19瘦肉Lean20頭盤(pán)Appetizer21生Rare22三成Mediumrare23半生Medium24七成Mediumwell25熟Welldone26全熟Very welldone27傳菜部Pantry28水果碟Fruit plate29名貴Deluxe30太貴Expensive31釀Stuffed32
10、咖喱Curry33沙爹Satay34訂座Reservation35留座Reserved36辣Hot/spicy37介紹Recommendation38看過(guò)Seen39托盤(pán)Tray 40工作柜Sideboard41免費(fèi)Free of charge42意見(jiàn)Comment43奉送Complimentary44時(shí)間Time45小時(shí)Oclock46分鐘Minute47第一First48對(duì)不起Excuse me49第三Third50簽名Signature 51請(qǐng)Please52我的榮幸My pleasure53醒目Be smart 54特別special55身體語(yǔ)言Body language56當(dāng)班On
11、duty57下班Off duty58取消Cancel59換Change60最低消費(fèi)Minimum charge61落實(shí)Confirm62元Yuan63分Fen64星期Week65月Month66第二Second67發(fā)票Receipt68公司帳House use69餐券Coupon70多謝Thank you71什么Pardon72立刻At once73不用客氣You are welcome74馬上拿來(lái)Bring it immediately75我可以拿走嗎May I take it away76請(qǐng)多說(shuō)一次I beg your pardon77什么菜Mixed78什肉類(lèi)Assorted79食物裝飾
12、用品Garnish80美式早餐American breakfast81歐陸式早餐Continental breakfast82炒蛋Scrambed egg83煎蛋 fried egg 單面(太陽(yáng)蛋)sunnyside up 雙面 easy over84牛奶Milk85酸奶Yogurt86杏仁露Almond juice87朱古力Chocolate88香草冰淇淋Vanilla ice-cream89草莓冰淇淋Strawberry ice-cream90巧克力冰淇淋Chocolate ice-cream91香草奶昔Vanilla milk shake92草莓奶昔Strawberry milk sha
13、ke93巧克力奶昔Chocolate milk shake94芝士cheese洗手間名稱(chēng)tolite restroom lavatory washroom cents W.C餐飲常用語(yǔ)名(中英對(duì)照)1. Good morning ,sir/madam.Table for how many?先生/小姐,早上好,請(qǐng)問(wèn)幾位?2. Glad to meet you.很高興見(jiàn)到你。3. Do you have a reservation?是否訂了座?4. May I have your name ,please?我可以知道你的姓名嗎?5. Would you follow me, please?請(qǐng)跟我來(lái)
14、。6. This way, please.請(qǐng)這邊走。7. Would you like this table?/Is this table be all right?您喜歡這張臺(tái)嗎?8. Please take a seat.請(qǐng)坐。9. Would you like Buffet or A La Carte?請(qǐng)問(wèn)您用自助餐還是零點(diǎn)?10. The Buffet table is over there.Please help yourself.自助餐臺(tái)在那邊,您請(qǐng)隨意。11. A waiter will come to take your order.Just a moment.please.服
15、務(wù)員馬上會(huì)來(lái)為您點(diǎn)菜,您請(qǐng)稍等。12. Would you like coffee or tea?/What would you like to have,coffee or tea?您點(diǎn)咖啡還是茶?13. Sorry,sir.Our restaurant is fully bookd,Would you mind waiting for a moment?對(duì)不起,先生。我們餐廳現(xiàn)在已經(jīng)滿(mǎn)座,可以稍等一會(huì)嗎?14. Sorry,sir.This table is reserved already.Would you like to sit there instead?對(duì)不起,先生。這張臺(tái)已經(jīng)預(yù)
16、訂了,可否坐這張臺(tái)呢?15. Sorry,sir.This restaurant is full at the moment.May I take down your name and we will try our best to arrange a table for you.對(duì)不起,先生?,F(xiàn)在餐廳已經(jīng)滿(mǎn)座,讓我為您先登記姓名,然后盡快安排座位給您。16. Thank you very much.Madam.Have a nice day,goodbye.多謝女士,祝您有愉快美好的一天,再見(jiàn)。17. I am sorry to keep you waiting,we will get yo
17、ur table as soon as possible.對(duì)不起,讓您久等了,我們盡快安排座位給你們。18. Thank you.gooddbye.Please come again.多謝,再見(jiàn),歡迎再來(lái)。19. May I take your order now?我可以為您點(diǎn)菜了嗎?20. Excuseme,here is your beverage list.對(duì)不起,打擾了,這是酒水單。21. What would you like to drink?請(qǐng)問(wèn)您喜歡喝些什么酒水?22. Please enjoy,sir/madam.先生/小姐,請(qǐng)慢用。23. Excuse me,may I t
18、ake this plate?打擾了,我可以撤一下這個(gè)盤(pán)子嗎?24. Excuse me,may I change the ashtray?打擾了,我可以換一下煙灰缸嗎?25. Excuse me,may I chean the table?打擾了,我可以清理一下臺(tái)面嗎?26. How would you like us to cook your egg?請(qǐng)問(wèn)您點(diǎn)的雞蛋要怎么做?27. Would you like your fried egg for sunnyside up or easy over?您所點(diǎn)的煎蛋是要單面的還是雙面的。28. Which juice would you like?請(qǐng)問(wèn)您喜歡哪一種果汁?29. Would you like one more?還需要再加一份?30. Anything else,sir?/Would you like to anything else?先生,您還需要其它的嗎?31. Thank you very much,I will return your suggestion to the manager/chef.非常感謝,我會(huì)把您的意見(jiàn)(建議)告訴我們的經(jīng)理/主廚。32. Im sorry.I cant say for sure,but Ill ash right aw
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