陽光英語分級閱讀初二下 How Bread Is Made 面包美味秘訣課件

1、How Bread Is MadeText by Fred and Jeanne Biddulph陽光英語 初二下 12Warm-upIs it leavened bread or unleavened bread? Why?What kind of bread do you like?What bread is this?Warm-upWhat is the main idea of the book?How many parts are there in the book and what are they about?Read PP2-3What are the main types o

2、f bread?What is the main difference between leavened bread and unleavened bread?How are the two types of bread classified?Can you think of other ways to classify different types of bread?Do you like the beginning of the book? Why?If you were the author, how would you begin your writing to attract re

3、aders? Why?Read P4How is flour made?Do we still use hand mills to make flour today?Why does the author introduce flour before going into details about the two types of bread?Read PP5-19 and draw a mind mapWork in groups of four. Draw a mind map to show how bread is made and sold. What do you think o

4、f the way the author describes how to make leavened bread? Is it clear and easy to understand? Why?Read PP20-23Why doesnt the author introduce unleavened bread in the way he introduces leavened bread？What should be included in a recipe?What can we learn from the way the author writes the chapati rec

5、ipe?Sum-upAfter readingHow would you introduce steamed stuffed buns and steamed buns/dumplings and wontons to foreigners? What are the similarities and differences between them?What do you think of his/her introduction? Why do you think he/she has done a good job? Is there any room for improvement?After classTopic 1: Introduce two kinds of similar traditional Chinese food to foreigners.Topic 2: