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學(xué)習(xí)任務(wù)單
課程基本信息學(xué)科英語(yǔ)年級(jí)高一學(xué)期春季課題B3U3DiverseCultureListeningandSpeaking學(xué)習(xí)目標(biāo)Inthisclass,thestudentswillbeabletoacquirelisteningskillslikegrabbingthemainidea,takingnotesforkeyinformation,inferringbyconversingsynonyms,andsummarizingthethemebysynthesizinginformation;usetopic-relatedvocabulariestodescribefood;understandtheculturalinfluencesonfoodandcriticallythinkthereasonsbehindit;formapositiveattitudetowardsthefooddiversity.課前學(xué)習(xí)任務(wù)CollectlanguageresourcesaboutAmericanfoodontheInternet;
2.Shareopinionsaboutfooddiversitywithclassmates.課上學(xué)習(xí)任務(wù)【學(xué)習(xí)任務(wù)一】Listeningformainidea:1.Whatisthepossiblerelationshipbetweenthetwospeakers?2.Wheredoesthisconversationhappen?takenotesofsupportingdetails:_____________________________________________________________3.Whatisthefocusofthisconversation?【學(xué)習(xí)任務(wù)二】Listeningfordetailedquestions:1.Wheredosomepeoplemistakenlybelievethehamburgersoriginated(起源)from?A.Asia.B.Europe.C.America.NamesoffoodNotesHamburgermixof________+__________cultures2.Whoinventedtherecipeofnachos?A.AcookfromNorthAmerica.B.AcookfromSouthAfrica.C.AcookfromSouthAmerica.NamesoffoodNotesNachos____________chipscoveredincheese,madeby______cookfor____________3.Whenwasthefortunecookieborn?A.Acenturyago.B.Adecadeago.C.1000yearsago.NamesoffoodNotesFortunecookieinventedin_________about______yrsagoapieceof_____witha______onitinsidecookie4.Whatwasgumbomixedwithwhenitwasinvented?A.Mexicancooking.B.Africancooking.C.Chinesecooking.NamesoffoodNotesGumboSpicystew,inventedinN.Oabout_____yrsagomixes______,_______,______________,+Spanishcooking【學(xué)習(xí)任務(wù)三】Listeningforcomprehensivequestions:What’sthemainfeatureofAmericanfood?A.Americancookingmixesthingsfromaroundtheworldtomakesomethingcompletelynew.B.Americancookinginvitescooksfromaroundtheworldtomakesomethingcompletelynew.C.Americancookinguseslocalingredients(食材)tomakesomethingcompletelynew.SupportingsentencesYoumeantherewas__________________cultures?Andtherearemoreexamplesof_____________dishes.Sothey’relike__________________theChinese,American,andJapanesecultures.ItwasinventedinN.O.over200yrsago,and_______French,African,NativeAmerican,andSpanishcooking.Soit’sthefoodofmanydifferentcultures,______________________?Americancookingoften_________thingsfromaroundtheworldtomakesomethingcompletelynew.【學(xué)習(xí)任務(wù)四】Criticalthinking:1.WhatdoesthediversityofAmericanfoodreflect?2.Withtheglobalizationoftheworld,whatshouldwedofacingsuchdiversity?
推薦的學(xué)習(xí)資源Avideoclipabout“Ganzhoufood”Videotext:Ganzhouisoneofthelargestprefecture-levelcitiesinsouthernChina.SincetheQinDynasty,ithasahistoryofmorethan2000years.TheZhangjiangRiverandTheGongshuiRivermeethere.Ganzhou,surroundedbywater,islikeafloatingcity.Thelonghistorymakesthefoodculturehereverydeep.Thesouth-movedHakkascombinethecuisineoftheNorthwiththeingredientsoftheSouth.Salty,spicy,sour,sweetandrichproductsherecollidewitheachother,achievinganall-inclusiveGanzhoucuisine.Withrapideconomicdevelopment,thecityischangingeverypassingday.Thisancientcityisrejuvenating.Foodisapartofculture.InthecollisionwithWesternculturecomesthebirthofWeijierestaurant.PreservingtheessenceofGanzhoucuisine,ithasafoundationinGanzhou'sdeepculinarytradition.Throughtheadditionofinternationalculinarytechniquesandingredients,anentirelynewwestern-influencedexperienceforCh
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